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Tuesday, 11 July 2017

Hot Cocoa Float

Hello Friends,

Today, I am going to share a exotic recipe made by my daughter from her favourite Elmo’s recipe book – Hot Cocoa Float. This hot cocoa is enriched with real milk chocolate and a scoop of ice-cream topping, so a little goes a long way to satisfy a sweet tooth. You can save this dessert-like drink for special occasions, but hot chocolate without topping is tasty and comforting anytime. Do try out this Hot Cocoa Float and post your comments here. Meanwhile do check out other milkshakes, ice-creams and other interesting refreshing drinks here.

Here’s how to make Hot Cocoa Float with step by step photos…


Thursday, 6 July 2017

Garlic-Buttered Pasta Recipe – Quick Fix Pasta for Lunch/Dinner

Are you looking out for a quick fix lunch or dinner? Are you bored of cooking, but still want to have something exotic. Then you have landed at the right recipe, Garlic-Buttered Pasta. You will fall in love with this dish, the moment you start making it. Do you want to know why, because it can be made in a jiffy. It is very flavourful, aromatic and the smell of butter, garlic and red chilli flakes satisfies your taste buds in no time. Do try out this easy Pasta recipe and post your comments here. Meanwhile do check out other interesting Pasta& Noodles Recipes here.

Here’s how to make Garlic Buttered Pasta recipe with step by step photos…

Tuesday, 4 July 2017

Paal Ice/Easy Milk Popsicle/Milk Kulfi

Dear friends,

Today, I am going to share a very interesting recipe which will surely bring back childhood memories. Paal ice/Milk kulfi is always a favorite among all the age groups. I remember my childhood days enjoying the paal ice with friends from street vendors. I have posted mango kulfi earlier, do try out this Paal Ice and post your comments here. Meanwhile do checkout other ice creams and milkshakeshere.

Here’s how to make Paal Ice with step by step photos…


Thursday, 29 June 2017

Varagu Arisi Sakkarai Pongal/Kodo Millet Sweet Pongal

Sakkarai Pongal/Sweet Pongal is a very special and a traditional dish of Tamil Nadu prepared especially during Pongal festival and also during other festive occasions and on pooja days. Usually Sakkarai Pongal is prepared with raw rice, moong dal and jaggery, but here, I have replaced raw rice with Varagu Arisi as a healthy alternative. Varagu Arisi sakkarai pongal is yet another addition to my millet recipe collection. Do check out other Sweet Varieties, Pongal Varieties and also about the famous Pongal festival here.

Here’s how to make Varagu Arisi Sakkarai Pongal with step by step photos…

Wednesday, 28 June 2017

Butter Murukku/Easy Diwali Snacks/Krishna Jayanthi Special

Butter murukku is one of the easiest murukku that can be made in no time . Butter Murukkus are very light, crunchy and have wonderful flavor of butter which just melts in your mouth. They are made during special pooja days like Krishna Jayanthi or Diwali and is also an excellent tea time snacks. Butter Murukku is my families all time favourite. Do try out this fool proof Butter Murukku recipe and post your feed back here. Meanwhile do check out other Diwali/Teatime Snacks/Murukku Varieties and have a great day.

Here’s how to make Butter Murukku with step by step photos…

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