Showing posts with label Sevai Varieties. Show all posts
Showing posts with label Sevai Varieties. Show all posts

Monday, 15 September 2014

Lemon Sevai with Idiyappam sticks

We can different types of sevai with idiyappam like coconut sevai, tomato sevai, puliyodarai sevai, sweet sevai etc, but I always love to have lemon sevai. Idiyappam/sevai is a very common and delectable South Indian breakfast made with rice flour. When you have left over idiyappam you can always flavour them with lemon or coconut or tomato or any ingredient of your choice. Here I have used the readymade concord rice sevai to make this lemon sevai.

Here’s how to make Lemon Sevai with step by step photos…