Today, I am going to share a very simple, flavourful and delicious Garlic Tomato Chutney, which can be served along with steam cooked idlis, dosas, Kuzhi paniyaram etc. Do try out this delectable Garlic Tomato Chutney and post your comments here. Meanwhile do check out other interesting and tempting ChutneyVarieties/thuvaiyal Varieties here.
Here’s
how to make Garlic Tomato Chutney with step by step photos…
We make different types of chutneys as part of South Indian Breakfast and serve it along with Idlis & Dosas. Today I am going to share an unique chutney which does not need any grinding and can be made with just minimal ingredients available in the pantry. The perfect blend of spices along with curd/yogurt cooked along with crushed garlic gives this chutney unique flavor and taste. Do try out this delectable Curd Chutney and post your comments here. Meanwhile do check out other interesting Chutney/Thuvaiyal varieties here.
Here’s
how to make Curd Chutney with step by step photos…
Garlic Egg Fried Rice is one of the quickest and easiest fried rice bursting with flavours. This Garlic Egg fried rice can be made without adding any sauces or vegetables and can be made with just leftover rice, garlic and eggs. Do try out this easy and tempting Garlic Egg fried rice and post your comments here. Meanwhile do checkout other interesting Vegetarian Rice Varieties/Pulavs/Biryanis etc here.
Here’s
how to make Garlic Egg Fried Rice with step by step photos…
Today, after a very long time I am going to share the great cooking legend – Chef Dhamu’s unique and native recipe – Mallur Chicken. I am one of his great fans and always try out most of his recipes. The best part of this Mallur Chicken which I came across in his channel is that it requires minimal ingredients, but has wonderful flavor and unique taste hidden in it. This Mallur Chicken Curry can be made in less than 30 minutes and served along with steam cooked white rice or chapatis. Do try out this finger-licking and super tempting Mallur Chicken and post your comment here. Also check out other interesting Chicken & Egg Recipes here, Mutton Recipes here, Fish Recipes here and Non-Vegetarian Biryanis/Pulavs here.
Here’s
how to make Mallur Chicken with step by step photos…
Ghee Rice is a popular rice variety prepared in South India. The spices, nuts are roasted in ghee along with onions and rice, to make this traditional Ghee rice. This ghee rice can be made either by cooking using the dhum process or in pressure cooker. This aromatic ghee rice is usually paired with Chicken Kurma or Vegetable Kurma or any Kurma of your choice. Do try out this delectable Ghee rice and post your comments here. Meanwhile do check out other interesting and tasty VegetarianBiryanis/Pulavs here , Non-Vegetarian Biryanis Pulavs here and Kurma Varieties here.
Here’s
how to make Simple Ghee Rice with step by step photos…
Chicken Chinthamani is an extremely addictive, famous and rustic pan roasted recipe from the district of Coimbatore, Tamil Nadu. This tasty, flavourful and spicy Chicken Chinthamani can be made with few ingredients available right in our pantry. Dry Red Chillies play a vital role in this dish and is the king of this recipe. Usually the dry red chillies are deseeded and then added to make this chicken. Make sure to use only gingelly oil to make this chicken which gives unique aroma and taste. Do try out this rustic style, pan roasted Chicken Chinthamani and post your comments here. Meanwhile do not forget to check out other interesting Chicken & Egg Recipes here, Mutton Recipes here, Fish Recipes here and Non-Vegetarian Biryanis/Pulavs here.
Here’s
how to make Chicken Chinthamani with step by step photos…
Moong Dal Kichadi is delicious, healthy and protein packed one pot meal made with rice and moong dal. Dal Kichadi is traditionally made with moong dal but can be replaced with masoor dal or thoor dal. If you run out of vegetables then this Dal Kichadi is one healthy and delectable one pot meal that can be done in just 30 minutes. Do try out this delicious and tempting Moong Dal Kichadi and post your comments here. Meanwhile do check out other interesting Vegetarian Rice Varieties/Pulavs/Biryanis here and Non-Vegetarian Biryanis/Pulavs here.
Here’s
how to make Moong Dal Kichadi with step by step photos…
Kavuni Arisi Sweet is a very famous, popular and traditional recipe in Chettinadu district – TamilNadu. This Black Rice Pudding/Kavuni Arisi Sweet is served as dessert in Chettinadu belt for special occasions and in marriages. Kavuni Arisi or Black Rice is a hard variety of rice which turns purple after it’s cooked. This Black Rice is very popular and found commonly in East Asian Countries. In olden days, the Chettiyar Community had trading business with the East Asian Countries and brought the wonderful and super healthy Black Rice during their travel back to Tamil Nadu. Usually the Kavuni Arisi Sweet is made with sugar, but I have replaced it with Jaggery as an healthy alternative. Kavuni Arisi is loaded with antioxidants and is a wonderful source of nutrients, vitamins and minerals especially Iron and Protein and is naturally gluten-free. Do try out this healthy and delicious Kavuni Arisi Sweet and post your comments here. Meanwhile do check out other interesting Halwa Varieties, Payasam Varieties, Ladoo Varieties and Traditional Sweet Recipes here.
Here’s how to make Kavuni Arisi Sweet
with step by step photos…
Pannai Keerai or Magili Keerai called Celosia Argentea is an annual herb that grows really well in all conditions. They are easily grown and make an excellent cut flower. The plant has immense medicinal value, helps in curing stomach related problems, prevents cancer, helps in reducing menstrual pain and is good for bones. It is loaded with vitamins and minerals needed for healthy living. Even the seeds of this plant are used to treat diseases of blood and mouth sores. Whenever you come across this keerai variety do buy it and include it in your meal. One big disadvantage is this keerai is not available in the city, but when you go to the outskirts of Chennai it is available abundantly. Do try out this keerai kadaiyal and post your comments here. Meanwhile do check out other interesting and healthy Keerai Recipes here.
Here’s
how to make Pannai Keerai Kadaiyal with step by step photos…
Honey Garlic Chicken is one of the easiest chicken recipes that can be done in no time and served alone with steam cooked white rice or it can be tossed along with noodles. This Honey Garlic Chicken can be served for lunch or for dinner or it is an excellent starter all by itself. Do try out this tempting, vibrant and exotic Honey Garlic Chicken and post your comments. Meanwhile do check out other interesting Chicken Recipes, Mutton Recipes and other Sea Food Recipeshere.
Here’s
how to make Honey Garlic Chicken Recipe with step by step photos…
