Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts

Tuesday, 31 December 2019

Rava Idli/Sooji Idli/Semolina Idli –How to make Rava Idli /How to make Soft Rava Idli

Rava Idli is a popular breakfast recipe originated from the state of Karnataka. It is soft and fluffy idli made with sooji/rava/semolina, yogurt, eno fruit salt and other spices. Rava idlis are steamed cooked idlis that can be made instantly and involves no grinding. These rava idlis are easy, quick, healthy and filling alternative to the regular idlis or any breakfast items. Do try out this soft and fluffy Rava idlis and post your comments here. Meanwhile do check out other interesting and traditional Breakfast recipes here.

Here’s how to make Rava Idli with step by step photos…

Sunday, 29 December 2019

Red Rice Dosa/Sivappu Arisi Dosai/Healthy Sivappu Arisi Dosa –Healthy Breakfast Recipe

Red Rice/Sivappu Arisi is a special variety of rice loaded with antioxidants called anthocyanins. This antioxidant gives a beautiful and rich red color to the rice. The anitoxidants in red rice helps in reducing symptoms of inflammation, helps in preventing cancer and weight loss management. This red rice is one healthy alternative to the regular idli rice. Red rice/Sivappu arisi has a nutty flavour and packed with nutrients such as Vitamin B, iron, calcium, zinc etc. This dosa has a beautiful pink color which will surely attract the kids. Do try out this red rice dosa and post your comments here. Meanwhile do check out other interesting Breakfast recipes here and Red Rice Idli here.

Here’s how to make Red Rice Dosa with step by step photos…

Monday, 23 December 2019

Ragi Poori/Kezhvaragu Poori /Finger Millet Poori Recipe – How to Make Ragi Poori

Ragi/Kezhvaragu Poori is a great alternative for the regular wheat flour pooris. It is one easy way to include ragi/kezhvaragu in our kids diet. Do try out this tempting and easy to make pooris and post your comments here. Meanwhile do check out other interesting chapathis/pooris/parathas/naans  and breakfast varieties here.

Here’s how to make Ragi/Kezhvaragu Poori with step by step photos …

Wednesday, 18 December 2019

Masala Poori/Masala Poori Recipe/How to make Masala Poori

Masala Poori is a twist to the regular poori with added spices, which makes it even more special. Poori is one of the favorite breakfast items, among all age groups. Kids love poori and with added masala make it even more special. Do try out this super delicious Masala Poori and post your comments here. Meanwhile do check out other interesting Chapatis/Pooris/Rotis/Naans here.

Here’s how to make Masala Poori with step by step photos…

Tuesday, 17 December 2019

Kal Dosa/Kal Dosai – How to make Kal Dosai

Kal Dosai is yet another delectable variety of dosa in the South Indian Cuisine. Unlike the plain dosa or uthappam this dosa is made with parboiled rice and urad dal, which yields a very soft and spongy dosa.  As the Kal dosa are soft  and spongy they are perfect for travel, you can just sprinkle some idli milagai podi and carry it along with you. Kal dosa has to cooked only on one side with the lid covered and should not be flipped. Do try out this delectable Kal dosa and post your comments here. Meanwhile do check out other interesting Dosa VarietiesBreakfast recipes here.

Here’s how to make Kal Dosai with step by step photos…


Wednesday, 11 December 2019

Dosa Batter/How to Make Dosa Batter/How to make Dosai Maavu

Today, I am going to share a very basic dosa batter. To make this batter you don’t need a grinder, you can just grind it in mixer and still make perfect and tasty dosas. The key to make perfect dosa batter, is you need to choose good quality idli rice and raw rice. Urad dal also should be of good quality for perfect idlis and dosas. Add aval/poha when making the batter makes it easier to spread and make the dosa. Adding fenugreeks/vendhayam acts as natural coolant and makes a soft batter. Do try out this easy to make Dosa batter and post your comments here. This dosa can be served with thengai chutney or any chutney of your choice, sambar  or idli milagi podi etc. Meanwhile do check out other interesting and traditional Breakfast recipes here.

Here’s how to make Dosa Batter and Dosas with step by step photos…


Friday, 29 November 2019

Oats Uthappam/Instant Oats Uthappam

Oats uthappam is a super healthy breakfast recipe that can be made quickly and easily. Yes, if you have not prepared idli or dosa batter, do not worry this is an instant uthappam that can be made in a jiffy. This is a recipe even beginner’s and bachelors can make and enjoy. Do try out this instant oats uthappam and post your comments here. Meanwhile do try out other interesting Breakfast recipes here.

Here’s how to make Oats Uthappam with step by step photos…

Sunday, 24 November 2019

Rava Uthappam/Sooji Uthappam/Rava Vegetable Uthappam/Instant Rava Uthappam

Today, I am going to share a very healthy, filling and super tempting Rava Uthappam with step by step photos. Are you running out of idli/dosa batter, are you tired of thinking what to make for breakfast, then you have landed in the right recipe. This Rava Uthappam does not involve any grinding and can be made in a jiffy. This is a super healthy and delicious uthappam which your kids and family members will fall in love with immediately. Do try out this tempting Rava Uthappam and post your comments here. Meanwhile do check out other healthyBreakfast recipes here.

Here’s how to make Rava Uthappam with step by step photos…



Thursday, 21 November 2019

Parboiled Rice Porridge/Parboiled Rice Kanji/Puzhungal Arisi Kanji – for Fever & Cold, for Babies - Healthy Kanji for All Age Groups


Parboiled Rice Porridge/Puzhungal Arisi Kanji is super healthy food that can fed to babies 6 month old as their first food. It is easily digestable and the omam helps in getting rid of gas in babies. This kanji is not just for babies, it can be given when someone is suffering from high fever, stomach upset, diarrhea or when someone is very tired or for new moms or for anyone suffering from ulcer. This rice kanji helps during high fever by giving strength and energy to fight infections. This Kanji powder can be made in a jiffy, stored in airtight containers and used whenever needed.  Do try out this healthy Puzhungal Arisi Kanji and post your comments here. Meanwhile do check out Ragi Kanji Powder, RagiKanji/Ragi Malt, Rice Kanji for Amman, Poondu Vendhaya Kanji here and enjoy.

Here’s how to make Parboiled Ricee Kanji with step by step photos…


Tuesday, 19 November 2019

Red Rice Idli /Sivappu Arisi Idli /Healthy Red Rice Idli Recipe

Idli is a staple food of South India which is made by steam cooking the rice and lentil batter. This Red Rice Idli is another healthy alternative breakfast loaded with anti oxidants, fiber, vitamins, minerals and essential fatty acids. Due to the presence of fibers, the sugar is absorbed slowly hence the blood sugar level does not rise. Including red rice in our daily diet helps in reducing cholesterol and hence controls weight gain. So, let include lot of red rice in our diet and lead a healthy life. Do try out this healthy and diabetic friendly Red Rice Idli and post your comments here. Meanwhile do check out other interesting and healthy Breakfast Recipes here.

Here’s how to make Red Rice Idli with step by step photos…


Monday, 12 March 2018

Egg Bites/Easy & Healthy Egg Bites/Easy Breakfast Recipe-Egg Bites/Egg Paniyaram



Eggs are one healthy and perfect choice for a low card and protein rich breakfast. These Egg Bites are very easy to make and are filling too. This can also be served as evening snacks or as appetizers as well. You can serve this Egg bites alone one or two bread slices and a cup of healthy fresh fruit juice for breakfast. Do try out this healthy Egg Bites and post your comments here. Meanwhile do check out other interesting Breakfastrecipes here.

Here’s how to make Egg Bites with step by step photos…

Tuesday, 6 March 2018

Sago Kichadi/Sabudana Kichadi/Javvarisi Kichadi



Sago/Sabudana/Javvarisi Kichadi is a very simple, delectable and easy kichadi. This elegant and tasty Sago Kichadi is usually made during fasting/vrat days like Mahashivrathri, Janmashtami , Ekadasi, Navratri etc . It is also a very popular and common breakfast recipe in Northern India. Sabudana/sago pearls are very light on stomach and easy to digest. Do try out this simple and fabulous Sago kichadi and post your comments here.

Here’s how to make Sago Kichadi with step by step photos…

Monday, 5 March 2018

Idli Upma – Recipes with Leftover Idlis/Easy & Quick Idli Upma in less than 10 minutes, Easy Lunch box Recipe.


Idli upma – is one quick fix and easy breakfast/dinner recipe that can be made in no time. It is my daughter’s favorite and I sometimes pack it for lunch. Usually, I don’t add onions to this upma, but if you prefer to add onions you can add it when you are tempering. Do try out this easy  and delicious idli upma and post your comments here. Meanwhile do check out Kambu Idli, Idli – South Indian DelightIdli Fry, Kanchipuram idliOats idli , Stuffed Potato Idli in the links. Also check out other interesting breakfast and chutney/thogaiyal varieties here. 

Here’s how to make Idli Upma with step by step photos…

Thursday, 1 March 2018

Poondu Vendhaya Kanji/Garlic Fenugreek Porridge/Pasiparuppu Poondu Vendhaya Kanji/ பூண்டு வெந்தயக் கஞ்சி/ பாசி பருப்பு பூண்டு வெந்தயக் கஞ்சி – Breakfast Porridge/Kanji



Hello friends,

Today, I am going to share a very simple, elegant, totally irresistible and easy to digest kanji/porridge that can be made in no time and served for breakfast. Poondu vendhaya kani/Vendhaya Kanji/Poondu Kanji is made with rice, moong dal, garlic cloves, fenugreek seeds and grated coconut. This kanji has lot of health benefits -  eases ulcer, reduces blood pressure, helps in digestive problems, mouth ulcer etc. Do try out this பாசி பருப்பு பூண்டு வெந்தயக் கஞ்சி and have a great day. Meanwhile check out other interesting kanji recipes as well.

Here’s how to make Poondu Vendhaya Kanji with step by step photos…

Tuesday, 27 February 2018

ABC Juice/Apple Carrot Beetroot Juice/How to Make ABC Juice – A Miracle Drink



Apple, carrot and beetroot juice is also called as miracle drink because of innumerable benefits for our body, brain, skin etc. Fruits and vegetable juices are one of the best ways to get vitamins and minerals in our diet. This juice is a perfect detox drink that is very refreshing and keeps us energetic throughout the day. In human body toxin removal happens in four different ways, liver will remove fat soluble toxins, kidney will remove water soluble toxins, intestine will remove undigested toxins and skin will remove metabolic toxins.  ABC is  such a miracle drink that helps in flushing out all these toxins through these organs. Try out this miracle drink and have a wonderful and a healthy life. Meanwhile do checkout other interesting Juice Recipes here.

Here’s how to make ABC juice with photos…

Tuesday, 20 February 2018

Stuffed Potato Idli/Idli Stuffed With Potato/Stuffed Idli/Idli Sandwich


Idli is one of the staple foods in South Indian Breakfast. Though everybody loves to eat this healthy steam cooked idlis, a little variation in the recipe makes a whole lot difference. This is one such recipe which everyone will fall in love with immediately. This stuffed idli is one wonderful lunch box recipe which the kids will finish off completely. Meanwhile do check out Kambu Idli, Idli – South Indian Delight, Idli Fry, Kanchipuram idli, Oats idli in the links. Also check out other interesting breakfast and chutney/thogaiyal varieties here. Try out this super duper Stuffed Potato Idli and post your comments here.

Here’s how to make Stuffed Potato Idli with step by step photos…



Thursday, 15 February 2018

Naan/How to Make Naan At Home/Naan Recipe [On Stove Top]

Today, I am going to share an all time favorite “Naan” that I have been wishing to post for a very long time. Here it is friends with out much of an introduction I am moving on to the recipe. Meanwhile do check out other interesting side dish for Naans, rotis and chapattis here. Serve the naan hot with Kadai Paneerpaneer butter masala  or Mixed vegetable paneer curry.

Here’s how to make Naan with step by step photos…

Thursday, 8 February 2018

Samai Uppu Kozhukattai/Little Millet Kozhukattai/Kutki Steamed Balls

Hello Friends,

Today, I am going to share another very healthy, quick, tempting and delectable Samai Uppu Kozhukattai. This samai kozhukattai can be done on pooja days and served as neivedhyam. It can be had either for breakfast or dinner or can be served as quick evening snack for kids. Little Millet/Samai/Kutki are smaller than those of other common millet varieties. Saamai is rich in fibre helps in reducing fat and is good for bones and muscles. Saamai also has high iron content and high antioxidant activity. It helps in controlling blood sugar level and helps in healing diseases related to stomach. Do check out interesting Millet Recipes here and All About Millets here. For now try out this super healthy Samai Kozhukattai and post your comments here.

Here’s how to make Samai Uppu Kozhukattai with step by step photos...

Wednesday, 31 January 2018

Thinai Dosai/Foxtail Millet Dosai/திணை தோசை- Healthy Breakfast/Dinner Recipe

I wanted to share a very healthy dosai and I chose to post a super delicious and super healthy Thinai Dosai/Foxtail Millet Dosai/ தினை தோசை. Thinai/Foxtail millet has been a staple food among the people in South India for long time from the Sangam period. It helps the body by reducing the factor of diabetes, ideal for reducing cholesterol of the body and helps in increasing the metabolic rate. Thinai is highly rich in anti-oxidation which removes all the acidic elements away from body. Thinai promotes digestion, increases energy levels to a great extent. Thinai is a great source of protein, every 100 gms of it contains 12.3 g of protein, 8 g of fiber, 3.3 g of essential minerals, 2.8 g of iron 31 g of calcium etc. For now try out healthy Thinai Dosai and post your comments here. Meanwhile do check out other interesting and healthy Millet/Sirudhaniya vagaigal recipes and all bout Millets/Sirudhaaniyangal in the links and enjoy.

Here’s how to make Thinai/Foxtail Millet Recipes with step by step photos…


Wednesday, 10 January 2018

Idicha Poondu Milagai Podi/Idicha Milagai Podi/இடிச்ச பூண்டு மிளகாய் பொடி

Today, I am sharing a very easy, quick and a traditional Idicha Poondu Milagai Podi. This is my mom's recipe which I have been making for years.  My mom makes this in ural/உரல் so it is called as idicha poondu milagai podi. This podi can be made in a jiffy and involves just three ingredients. Do try out this spicy and tempting idicha poondu milagai podi and post your comments here. Mean while do check out other Podi varieties/Chutney varieties here

Here's how to make Ididcha Poondu Milagai Podi with step by step photos...