Today, I am going to share a very healthy, tasty and delicious Ragi/Finger Millet Dosai/Kezhvaragu Dosai. Are you running out of ideas of what to make for breakfast, then you have landed in the right place. This dosai can be made instantly, does not require any fermentation and can be made in a jiffy and serve with any Chutney variety of your choice. Please check out the video for tamil recipe as well. Do try out this Ragi Dosai and post your comments here. Meanwhile do check out other interesting Dosai Recipes here, Ragi Recipes here, Millet Recipes and other healthy Breakfast Recipes here.
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Showing posts with label Dosa Varieties. Show all posts
Showing posts with label Dosa Varieties. Show all posts
Thursday, 17 September 2020
Ragi Dosa Recipe/FingerMillet Dosai Recipe/ராகி தோசை/கேழ்வரகு தோசை/Instant & Quick Dosai without Fermentation/How to make Ragi Dosai with step by step photos & Video in English & Tamil
Labels:
Breakfast,
Diabetic recipes,
Dosa Varieties,
Healthy Recipes,
Home,
Kezhvaragu Recipes,
Millet Recipes,
Ragi Dishes,
Recipes With Video,
Sirudhaniya vagaigal recipes,
TamilNadu Recipes,
Traditional Recipes
Sunday, 29 December 2019
Red Rice Dosa/Sivappu Arisi Dosai/Healthy Sivappu Arisi Dosa –Healthy Breakfast Recipe
Red
Rice/Sivappu Arisi is a special variety of rice loaded with antioxidants called
anthocyanins. This antioxidant gives a beautiful and rich red color to the
rice. The anitoxidants in red rice helps in reducing symptoms of inflammation,
helps in preventing cancer and weight loss management. This red rice is one
healthy alternative to the regular idli rice. Red rice/Sivappu arisi has a
nutty flavour and packed with nutrients such as Vitamin B, iron, calcium, zinc
etc. This dosa has a beautiful pink color which will surely attract the kids.
Do try out this red rice dosa and post your comments here. Meanwhile do check
out other interesting Breakfast recipes here and Red Rice Idli here.
Tuesday, 17 December 2019
Kal Dosa/Kal Dosai – How to make Kal Dosai
Kal Dosai is yet
another delectable variety of dosa in the South Indian Cuisine. Unlike the
plain dosa or uthappam this dosa is made with parboiled rice and urad dal,
which yields a very soft and spongy dosa. As the Kal dosa are soft and spongy they are perfect for
travel, you can just sprinkle some idli milagai podi and carry it along with
you. Kal dosa has to cooked only on one side with the lid covered and should
not be flipped. Do try out this delectable Kal dosa and post your comments
here. Meanwhile do check out other interesting Dosa Varieties & Breakfast recipes here.
Here’s how to make Kal Dosai with step by step
photos…
Labels:
Breakfast,
Dosa Varieties,
Home,
Recipe Index,
TamilNadu Recipes
Wednesday, 11 December 2019
Dosa Batter/How to Make Dosa Batter/How to make Dosai Maavu
Today, I am going to share a very basic dosa
batter. To make this batter you don’t need a grinder, you can just grind it in
mixer and still make perfect and tasty dosas. The key to make perfect dosa
batter, is you need to choose good quality idli rice and raw rice. Urad dal
also should be of good quality for perfect idlis and dosas. Add aval/poha when
making the batter makes it easier to spread and make the dosa. Adding
fenugreeks/vendhayam acts as natural coolant and makes a soft batter. Do try
out this easy to make Dosa batter and post your comments here. This dosa can be
served with thengai chutney or any chutney of your choice, sambar or idli milagi podi etc. Meanwhile do check out other interesting and traditional
Breakfast recipes here.
Here’s how to make Dosa Batter and Dosas with
step by step photos…
Labels:
Breakfast,
Dosa Varieties,
Home,
TamilNadu Recipes
Friday, 29 November 2019
Oats Uthappam/Instant Oats Uthappam
Oats uthappam is a super healthy breakfast
recipe that can be made quickly and easily. Yes, if you have not prepared idli
or dosa batter, do not worry this is an instant uthappam that can be made in a
jiffy. This is a recipe even beginner’s and bachelors can make and enjoy. Do
try out this instant oats uthappam and post your comments here. Meanwhile do
try out other interesting Breakfast recipes here.
Here’s how to make Oats Uthappam with step
by step photos…
Labels:
Bachelors Corner,
Breakfast,
Diabetic recipes,
Diet Recipes,
Dosa Varieties,
Healthy Recipes,
Home,
Oats Recipes,
Recipe Index,
TamilNadu Recipes,
Uthappam Recipes
Wednesday, 31 January 2018
Thinai Dosai/Foxtail Millet Dosai/திணை தோசை- Healthy Breakfast/Dinner Recipe
I wanted to share a very healthy dosai and I chose to post a super
delicious and super healthy Thinai Dosai/Foxtail Millet Dosai/ தினை தோசை. Thinai/Foxtail millet has been a staple food
among the people in South India for long time from the Sangam period. It helps
the body by reducing the factor of diabetes, ideal for reducing cholesterol of
the body and helps in increasing the metabolic rate. Thinai is highly rich in
anti-oxidation which removes all the acidic elements away from body. Thinai
promotes digestion, increases energy levels to a great extent. Thinai is a
great source of protein, every 100 gms of it contains 12.3 g of protein, 8 g of
fiber, 3.3 g of essential minerals, 2.8 g of iron 31 g of calcium etc. For now
try out healthy Thinai Dosai and post your comments here. Meanwhile do check
out other interesting and healthy Millet/Sirudhaniya vagaigal recipes and all
bout Millets/Sirudhaaniyangal in the links and enjoy.
Here’s how to make Thinai/Foxtail Millet Recipes with step by step photos…
Labels:
Breakfast,
Diabetic recipes,
Dosa Varieties,
Healthy Recipes,
Home,
Millet Recipes,
Recipe Index,
Sirudhaniya vagaigal recipes,
TamilNadu Recipes,
Thinai/foxtailMilletRecipe,
Weight Loss Recipes
Tuesday, 28 November 2017
Cholam Dosai/Vellai Cholam Dosai/Jowar Dosai/Sorghum Dosai
Today,
I am going to share a very healthy millet recipe – White Cholam Dosai. Do try
out this lovely dosai and post your comments here. Meanwhile do check out
interesting and healthy Millet Recipes here.
Labels:
Breakfast,
Diabetic recipes,
Diet Recipes,
Dosa Varieties,
Healthy Recipes,
Home,
Millet Recipes,
Recipe Index,
TamilNadu Recipes,
White Cholam Recipes/Jowar Recipes
Friday, 15 September 2017
Banana Dosa/Vazhaipazham Dosai or Appam for Pooja days
Hello
friends,
Today,
I am going to share with you all a very simple and delectable Banana
Dosa/Appam. This Banana Appam can be made in a jiffy and served in no time. I usually
make this as neivedhyam for Sathya Narayana Pooja and distribute as Prasad.
This appam can be either made with wheat flour or maida, I have used white
sugar which can be replaced with brown sugar or Naatu sakkarai to make this
recipe healthy. Do try out this Maida Appam and post your comments here. Meanwhile do check out other interesting evening snacks, appetizers and neivedhyams here.
Here’s
how to make Maida Appam with step by step photos…
Saturday, 22 July 2017
Chettinad Visiri Dosai/Quick Instant Dosai/Chettinad Dosai Recipe/Visiri Dosai Recipe
Today,
I am going to share one very interesting and an easy instant dosa which I came across
in Uma Raguraman’s blog. The interesting part of the recipe is the name, visiri
dosai- means dosai like a fan. The dosa is more like rava dosa, crispy and has
lovely taste. The best part of this visiri dosa is, it involves no grinding and
can be made in a jiffy. I tried this recipe and have become a visiri[fan] of
it. You also give it a shot and you will instantly fall in love with this
recipe. Meanwhile do check out other interesting Breakfast recipes and Dosaivarieties here.
Here’e
how to make Chettinad Visiri Dosai with step by step photos…
Thursday, 26 February 2015
Kambu Dosai/Bajra Dosai/Pearl Millet Dosai/Kambu Dosai Recipe
Kambu/Pearl
millet/Bajra are widely grown type of millest with high protein and fibre
content. India is the largest producer of pearl millet/kambu. Pearl millet is
known by different names Sajje in Kannada, Kambu in Tamil, Bajra in Hindi,
Sajjalu in Telugu and Kambam in Malayalam. After moving back to Chennai, I
tried different types of millets, one among them is the Kambu Dosai. I will be
sharing more millet recipes in future. Do try out this healthy Kambu Dosai and
post your feedback. Meanwhile check out other interesting and healthy Millet Recipes and Breakfast Recipes here.
Here’s
how to make Kambu Dosai with step by step photos…
Monday, 6 May 2013
Instant Besan Flour Dosa with Zucchini/Kadalai Maavu Dosai/Kadalai Maavu Dosai Recipe with step by step photos
This is
a very simple, quick and healthy dosa which involves no grinding and no
fermentation. This is similar to Rajasthani Puda but has the additional benefit
of zucchini added to it. Zucchini is a summer squash, is a very delicate
vegetable which needs very little time to cook. I came across this dosa in
Manjulas kitchen, but made some changes by adding different ingredients. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
Here’s
how to make zucchini besan flour dosa with step by step photos…
Labels:
Breakfast,
Dosa Varieties,
Healthy Recipes,
Home,
Recipe Index
Sunday, 7 April 2013
Instant Rava Dosai/Semolina Dosa/Instant Rava Dosai Recipe
Instant
Rava Dosai/Semolina Dosa is easy
and simple dosa, can be made in minutes. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
Here’s
how to make it with step by step photos…
Wednesday, 3 April 2013
Pesarattu Recipe/Green Gram Dosa Recipe/Pesarattu Recipe/How to make Pesarattu with step by step photos and Video
Pesarattu
is a very unique and a
delicious dosa/crepe from Andhra Pradesh. It is made with whole green gram, the kids
fall in love with this pesarattu for its
green color. It is very healthy and protein packed breakfast. This dosa does not need fermentation, can be made immediately after grinding.
Health benefits: It is highly rich in fiber and protein. One cup of cooked green gram contains about 15 g of fiber and 14 g of protein. It has both insoluble and water soluble fiber. The water soluble fiber helps in reducing the cholesterol level. It digests slowly and gradually releases glucose, there by stabilizing the blood sugar level. Now lets see how to make pesarattu. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
Here's how to make it with step by step photos and video...
Thursday, 21 March 2013
Simple & Quick Moong Dhal Dosa/Moong Dal Dosai Recipe
Labels:
Breakfast,
Dosa Varieties,
Home,
Recipe Index,
TamilNadu Recipes
Wednesday, 6 March 2013
Adai- Tamil Nadu Special/Adai Recipe/How to make Adai with step by step photos
Adai is a protein packed South Indian breakfast,
especially Tamil Nadu. Adai is a very filling and a satisfying dish which keeps
your day going. Adai tastes very good all by itself, but when you have it with
aviyal it is heavenly. Adai can be had with chutney or even just a piece of jaggery(vellam). For Aviyal recipe Click here
Labels:
Breakfast,
Dosa Varieties,
Home,
Recipe Index,
TamilNadu Recipes
Thursday, 28 February 2013
Egg Dosa/Egg Dosai Recipe
Egg
Dosa is a
very quick and healthy breakfast. This can be especially given for kids who don’t
eat eggs and loves to eat dosa. My husband and my daughter loves eggs, so I try to give it in different forms as much as possible. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
Here’s
how to make Egg Dosa with step by step photos...
Wednesday, 27 February 2013
Tomato Uthappam
Tomato uthappam is very simple and easy to make. The kids love the color of the uthappam, so they love to eat it.
Labels:
Bachelors Corner,
Dosa Varieties,
Home,
Recipe Index,
TamilNadu Recipes
Capsicum & Onion Uthappam
The
journey of idli batter is longer compared to any other batter. Day one and two we
make idlis, day three we make dosas and the left over batter on day four we
can make uthappams. The sour taste of the batter along with the vegetables
gives extraordinary flavor and taste to it.
Labels:
Capsicum Dishes,
Dosa Varieties,
Home,
Recipe Index,
TamilNadu Recipes
Tuesday, 26 February 2013
Ragi/Millet/Kezhvaragu Dosai/Ragi Dosai Recipe
Ragi or Millet is commonly used in South India. It is in
fact the staple diet in many villages in South India. The most popular dish is
Ragi Kanji and Ragi Kuzh. Ragi is rich in calcium and serves as one of the
healthiest breakfast.
Here ‘s one way to include ragi in your diet - ragi dosa. It is very simple and easy to
make. So just give it a shot. Here's I am proudly posting my 5oth post for a healthy and a happy living. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
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