Aru
Nellikkai is another variety of Gooseberry/Amla/Nellikkai, which is smaller in
size and star shaped fruit. Nellikkai is called as Gooseberry in English and
Amla in Hindi. We all know it is rich in Vitamin C, iron and helps in purifying
the blood. They help in expelling the toxins from our body and improve the
defence mechanism. Amla/Nellikkai in powdered form is a great remedy for hyper
acidity and ulcer. Now coming to the recipe, today I am going to share
Nellikkai Thokku, my mom’s recipe. We have AruNellikkai tree in our house which
bore loads and loads of Nellikkai starting from the trunk to the top most part
of the tree. We plucked lots of them and I made big batches of thokku and
shared it with our relatives. This thokku tastes extraordinary and when paired
with curd/yogurt rice it taste heavenly.
Here’s
how to make Nellikkai Thokku with step by step photos…