Carrot Chutney [Side dish/dips for Idlis, dosas, rotis etc]

For me, getting the kids to eat different vegetables is a big challenge, I think it is the same with many parents. And also when it comes to packing lunch for kids, my girl prefers to have only idlis, dosas, sandwich and rotis and no rice. So I make different types of chutneys all colorful and healthy ones as side dish/dips to pack for lunch. So here is one such chutney, none other than the interesting, healthy and delicious Carrot Chutney. Please check out my other Chutney Varieties here.

Here’s how to make Carrot Chutney with step by step photos….

Egg Omelette [Indian Style]/Masala Omelette

 I make eggs every day in my house, it could be just regular fried eggs, boiled or scrambled ones, I think it is the same with all of you. But these omelettes are my life saver. When I am really tired of cooking and very lazy, I just make these omelettes and serve it with simple rasam  and white rice. I also make these omelettes and serve them with bread and some tomatoes for breakfast. Anyone can make this  filling, simple and quick egg omelette without any hassles.

Here’s how to make Egg Omelette with step by step photos…

Mangalore Chicken Ghee Roast Recipe/Chicken Ghee Roast Recipe/How to make Chicken Ghee Roast with step by step photos

This Chicken Ghee Roast is very famous in Mangalore, you will surely get to see it in all the restaurant menus. Whenever I get to visit my friend I love to have this chicken, usually this chicken with made with bone and skin. The aroma of the ghee, curry leaves and bright red color of the chicken you will surely finish it off in no time. Here I have used the boneless chicken. Make sure you should be generous with the amount of ghee which gives the unique taste and flavour to this chicken roast. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc here, Mutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make Chicken Ghee Roast with step by step photos….

Spicy Egg Masala

This is a very simple, quick and delectable Egg masala, my hubby’s all-time favourite. Since egg masala is commonly prepared in most of our homes, I am going straight away to the recipe.

Here’s the Spicy Egg Masala with step by step photos…

Palak Chicken Curry Recipe/Spinach Chicken Curry Recipe/How to make Palak Chicken with step by step photos

Wishing all my Muslim friends  and readers a very Happy EID. Today in Priya’s virundhu it is a very delectable, common and a very famous North Indian dish – Palak Chicken Curry/Spinach Chicken Curry. This palak chicken curry is a beautiful blend of spinach with chicken, infused with all aromatic Indian spices. Try it out friends you will all love it. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc here, Mutton/goat Meat Recipes,Fish & Egg Recipes. Also check out other interesting and mouthwatering Paneer Recipes here, other North Indian Subjis here.

Here’s how to make Palak Chicken Curry/Spinach Chicken Curry with step  by step photos…