Monday 12 March 2018

Egg Bites/Easy & Healthy Egg Bites/Easy Breakfast Recipe-Egg Bites/Egg Paniyaram



Eggs are one healthy and perfect choice for a low card and protein rich breakfast. These Egg Bites are very easy to make and are filling too. This can also be served as evening snacks or as appetizers as well. You can serve this Egg bites alone one or two bread slices and a cup of healthy fresh fruit juice for breakfast. Do try out this healthy Egg Bites and post your comments here. Meanwhile do check out other interesting Breakfastrecipes here.

Here’s how to make Egg Bites with step by step photos…



 Ingredients

Eggs/Muttai
4
Black Pepper Powder
½ tsp
Red Chilli Powder
¼ tsp
Onion
1 finely chopped
Green Chilli
1 finely chopped
Carrot
3 tbsp grated
Cabbage
2 tbsp grated
Coriander leaves/Cilantro
1 tbsp finely chopped
Salt
As needed
Oil
As needed to make egg bites
Preparation Time:  10 minutes   
Cooking Time: 15 minutes

Author: Priya Anandakumar

Method

Chop the onions, green chillies and cilantro. Grate the carrots, cabbage and keep everything ready.

In a wide bowl break open the eggs. Beat the eggs really well.


Now add red chilli powder, black pepper powder, salt and whisk really well.


Now add finely chopped onions, grated carrot, grated cabbage, finely chopped green chillies, chopped coriander leaves and mix everything really well.



Heat kuzhipaniyaram pan, add oil to the slots in the paniyaram pan.


Pour the egg mixture to the each slot, fill only half way, because the eggs will cook and rise up.



Cook for about a minute or till the bottom turn to beautiful golden brown color.

Flip it carefully with a spoon, cook on other side for few more seconds. If needed add oil to the egg bites and cook evenly on both the sides.


Transfer it to a plate and enjoy this delicious and healthy Egg Bites either for breakfast or evening snacks.


Thank you all for visiting my space, please come back again for more simple, healthy and quick breakfast recipes.

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Have a great day and enjoy.           
               

Until then I am signing off…









1 comment:

Hello everybody,
Thank you very much for stopping by my blog. Your comments are very precious and I treasure them a lot. Please leave your valuable comments and suggestions here. All our content & photos are copyright protected. a lot of time and effort is spent in researching, developing, testing and photographing recipes. please do not copy. as a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url.
Priya Anandakumar