Chicken
Pulav is a
one pot meal. It is very simple and quick to make. I am a great fan of Chef
Dhamodharan. I have learnt and cooked lots of his recipes and this is one among
them.
The
main difference between Chicken pulav and Chicken biryani is pulav remains
white and the taste is from the green chillies and coconut milk. Pulav is comparatively
milder than biryani.
Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc
here, Mutton/goat Meat Recipes,Fish
& Egg Recipes
