Dahi Aloo/Dahi Aloo Recipe/Dahi Wale Aloo Ki Sabzi/ Potatoes in Yogurt Curry

Dahi Aloo is a famous and common North India dish served as side dish for Rotis/Chapathis, White Rice, Cumin Rice, Ghee Rice etc. Dahi Aloo means Potatoes cooked in Curd/yogurt. It is a very easy recipe that can be made in a jiffy. Dahi aloo can be made with onions, ginger and garlic and is totally optinal, but I prefer making it with them. As this Aloo/Potato is made with yogurt/curd, it is a wonderful body coolant and is a perfect for the upcoming summer. Do try out this lovely, delicious and  creamy Dahi Aloo and post your comments here. Meanwhile do check out other North Indian Dals and Sidedishes here and other Potato Recipes here.

Here’s how to make Dahi Aloo with step by step photos…

Dal Tadka/Dal Tadka Recipe/How to make Dal Tadka/Punjabi Dal Tadka Recipe

Dal Tadka is a very famous and traditional recipe of North India. Dal Tadka is a very common item seen in all the Indian restaurant menus and in Dhabas.  Dal Tadka is usually made with Thurdal/Thoor Dal but can also be made with combination of Dals. It is a very flavourful dal cooked in onion, tomato and masala mixture and gets an extraordinary taste from the final tempering or the Tadka. Do try out this Punjabi Style Dal Tadka and post your comments here. Meanwhile do check out other interesting South IndianDals/Sambars and other North Indian side dishes here.

Here’s how to make Dal Tadka with step by step photos…

Thayir Sevai Recipe/Curd Sevai/Sevai Bagalabath- How to make Curd Sevai

Today, I am going to share yet another healthy and divine Thayir Sevai. Now that summer has started and it is getting hot day by day, including Thayir/yogurt/curd in our diet helps in cooling down our body and mind. Do try out this Thayir Sevai and post your comments here. Meanwhile do check out other interesting Sevai Recipes like Lemon Sevai/Idiappam Sevai, Tomato Sevai, Black Pepper Sevai/Milagu Sevai, Ragi Sevai and post your comments here. Meanwhile do check out other healthy and tempting Breakfast Recipes here.

Here’s how to make Thayir Sevai/Curd Sevai with step by step photos…

Raw Mango Rasam/Mangai Rasam/Mango Rasam Recipe/How to make Mango Rasam Recipe/ Mago Charu/மாங்காய் ரசம் செய்வது எப்படி

I have never imagined making rasam with Raw Mango, but when I came across this recipe in a magazine, I surely wanted to give it a shot. Now that mango season has started, I tried out this mango rasam, it was just amazing. Mango Charu/Mango Rasam is tangy, yet spicy, flavourful and tasty. The original recipe did not call in for adding thuvar dal, but I have added it to make it even tastier. Do try out this Raw Mango Rasam and post your comments here. Meanwhile do check out other interesting and delicious RasamVarieties here and other Mango Recipes here.

Here’s how to make Raw Mango Rasam with step by step photos…

South Indian Lunch Menu-14/Lunch Menu Ideas/Simple Vegetarian Lunch Menu Ideas

Today, I am going to share a very simple and healthy vegetarian lunch menu. Do try out this vegetarian lunch menu and post your comments here. Meanwhile do not forget to check out other interesting Lunch Menu Ideas here.

Here’s the simple South Indian Lunchu Menu/Thali…