Showing posts with label Side Dish for Rotis. Show all posts
Showing posts with label Side Dish for Rotis. Show all posts

Wednesday 10 April 2013

Black Chickpea Masala/Karuppu Kondakadalai Masala/Kala Channa Masala

Black Chickpea Masala/Karuppu Kondakadalai Masala/Kala Channa Masala is a yummy and healthy side dish for rotis. It is fully packed with protein and fiber.

Here’s how to make it with step by step photos…


Thursday 21 March 2013

Rajma Masala/Rajma Curry

Rajma Masala/ Rajma Curry is a healthy and easy masala to make, it is a one pot dish with no hassles. It is a perfect side dish for rotis and can also be had with rice. It is rich in proteins and fibres.

Here’s how to make it with step by step photos…


Monday 18 March 2013

Pav Bhaji Mumbai Style

Pav Bhaji is a Maharashtrian fast food dish that originated in Mumbai. This dish was originally created by a vendor for the mill workers who had very little time to have their lunch. Pav in Marathi means a small loaf of bread and Bhaji means a vegetable dish. I am very lucky to have a Maharashtrian friend who made this bhaji for a get together. I fell in so much love with it, the first thing I did was to get the recipe from her and tried it and the bhaji came out fabulous.

It is a healthy one pot meal, which nobody should miss. Here’s the Mumbai style bhaji with step by step photos…


So why do you have to wait, just enjoy…

Monday 11 March 2013

Sunday 3 March 2013

Paneer Butter Masala - Restaurant Style/Paneer Butter Masala Recipe/Paneer Butter Masala with step by step photos

Paneer butter masala is a very rich and a delightful dish. It is so fascinating that nobody can say no to it. Paneer is a fresh cheese that can be made at home. Unlike other cheeses it is unaged and made by curdling heated milk with lemon juice. Also check out other interesting and mouthwatering Paneer Recipes here, other North Indian Subjis here.

Here’s how to make paneer butter masala with step by step photos…