Rice Bonda Recipe/Left Over Rice Bonda Recipe/Cooked Rice Bonda-How to make easy and quick Rice Bonda/Deep Fried Rice Balls

Today, I am going to share a very easy and quick bonda recipe made with leftover cooked rice. This rice bonda is a wonderful evening snack and a easy way to finish off the left over rice.  The best part is, this recipe does not involve any grinding and can be made in a jiffy. Do try out this tempting and crispy Rice Bonda and post your comments here. Meanwhile do check out other interesting Starters/Appetizers/Evening Snacks here.

Here’s how to make Rice Bonda with step by step photos…

Red Rice Dosa/Sivappu Arisi Dosai/Healthy Sivappu Arisi Dosa –Healthy Breakfast Recipe

Red Rice/Sivappu Arisi is a special variety of rice loaded with antioxidants called anthocyanins. This antioxidant gives a beautiful and rich red color to the rice. The anitoxidants in red rice helps in reducing symptoms of inflammation, helps in preventing cancer and weight loss management. This red rice is one healthy alternative to the regular idli rice. Red rice/Sivappu arisi has a nutty flavour and packed with nutrients such as Vitamin B, iron, calcium, zinc etc. This dosa has a beautiful pink color which will surely attract the kids. Do try out this red rice dosa and post your comments here. Meanwhile do check out other interesting Breakfast recipes here and Red Rice Idli here.

Here’s how to make Red Rice Dosa with step by step photos…

Cooking Rice in a Pot/How to Cook Rice without Pressure Cooker or Rice Cooker/Cooking Rice – The Healthy Way/Sadham Vadippadhu Eppadi –Sadham Seivadhu Eppadi

Today, I am going to share a very basic recipe of how to cook rice in a pot. In those days, even when I was a small girl “vaditha Sadham”/Rice cooked in pot was very common in all the households. But later on, the popularity and convenience of the pressure cooker, has changed every bodies lives. So, it’s become very common to make rice in pressure cooker and electric cooker. Vaditha Sadham is healthy when compared to the pressure cooked rice, because we are draining out the excess starch from the rice. This is a very basic way of making rice, so I thought of sharing with you all. Do check out the recipe with step by step photos and post your comments here.

Here’s how to make Vaditha Sadahm with step by step photos…

Pori Arisi Urundai/Arisi Urundai With Jaggery – Sweet Rice Balls with Jaggery

Pori Arisi Urundai is a Sweet Rice Balls made with either idli rice or parboiled rice/puzhungal arisi and jaggery. This pori arisi urundai is usually made on fasting days especially in the month of Puratasi and offered as neivedhyam for Lord Balaji. This pori arisi urundai is a very healthy recipe, it can also be made as evening snacks for kids. Do try out this healthy and tempting Pori Arisi Urundai and post your comments here. Meanwhile do check out other interesting Ladoos/Urundai and other sweet varieties here.

Here’s how to make Pori Arisi Urundai with step by step photos…

Instant Wheat Flour Appam/Sweet Wheat Appam/Sweet Godhumai Maavu Appam – How to Make Godhumai Maavu Appam with Appam Pan

Wheat Appam is a sweet dish that can be made easily with very little time. This Sweet Appam can be made as neivedhyam for Vinayaka Chathurthi, Krishna Jayanthi, Sathya Naraya Poojai or for any special occasions or just as evening snacks for kids. Do try out this Instant wheat flour appam and post your comments here. Meanwhile do check out Instant Sweet Rava Appam I have posted earlier here.

Here’s how to make Instant Wheat Flour Appam with step by step photos…