Thursday, 6 August 2020

Poondu Chutney Recipe/Garlic Chutney Recipe/பூண்டு சட்னி/Easy,Spicy & tasty Poondu Chutney for Idlis,Dosas,Uthappam etc/How to make Poondu Chutney with step by step photos and Video

Poondu Chutney/Garlic Chutney is yet, another easy, quick and delectable chutney that can be made in jiffy, yet taste awesome. It is one of the best side dish chutney varieties for Idlis, Dosas, Kuzhi Paniyaram etc. Do try out this delicious and tempting Garlic Chutney/Poondu Chutney and post your comments here. Do check out the short video on how to make Poondu chutney, please like, share and subscribe to our Youtube Channel Priyas Virundhu - https://www.youtube.com/channel/UCTsVaemF70ifZPLfgtEvMjg
Meanwhile do check out other interesting and delicious Chutney/Thuvaiyal Recipes here.

Here’s how to make Poondu Chutney with step by step photos & video…

Ingredients
Dry Red Chillies/ காய்ந்த மிளகாய்
12
Garlic/ பூண்டு
3 bulbs
Tamarind/ புளி
One small lemon size ball
Salt/ உப்பு
As needed
Gingelly Oil/ நல்லெண்ணெய்
6 tbsp
Mustard Seeds/ கடுகு
¼ tsp
Preparation Time: 10-12 minutes               Recipe Category: Side Dsih for Idlis, dosas
Cooking Time:3-4 minutes                            Recipe Cuisine: Tamil Nadu, India
Author: Priya Anandakumar

Here’s a short video on how to make Poondu Chutney

Method
Soak the red chillies in warm water for about 15 minutes.

Add the soaked red chillies, garlic cloves, tamarind and salt to the mixer.

Grind it, open the lid and add 2-3 tsp of water and grind it again.

Now open the lid and add 2 tbsp of gingelly oil and grind it to fine paste.

Heat 4 tbsp of oil in a kadai/pan, splutter mustard seeds.

Now add the ground paste and mix really well.

Saute until the oil separates out and then switch off the stove.

Delicious and tasty Poondu Chutney is ready to be enjoyed. Serve it with idlis, dosas, uthappam, kuzhipaniyaram etc

Thank you all for visiting my space, please come back again for more tempting and delicious Chutney recipes from my kitchen.

Meanwhile do check out other interesting and delicious Chutney/Thuvaiyal Recipes here.

If you find this post really interesting, it will really be nice if you can share it with your facebook friends or twitter friends or pin it today. I will be very happy if you like, share and subscribe to Priya’s Virundhu youtube channel at https://www.youtube.com/channel/UCTsVaemF70ifZPLfgtEvMjg. All of this means a lot to me and a great encouragement as well.

Have a great day and enjoy.

Until then I am signing off…




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