Today,
I am going to share a very simple, delectable, spicy and super tempting Mutton
Uppu Kari. Chettinad Mutton Uppu Kari is a very special recipe made with very
little ingredients but taste extremely fabulous. Do check out the video for the
delectable mutton uppu kari and enjoy. Note: Use only gingelly oil for this
recipe, do not skip the shallots and adjust the spice level according to your
family needs. Meanwhile do check out Chicken Uppu Kari/Kozhi Uppu Kari I posted earlier here
and also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc
here, Mutton/goat Meat Recipes,Fish
& Egg Recipes
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Showing posts with label Recipes With Video. Show all posts
Showing posts with label Recipes With Video. Show all posts
Saturday 7 March 2020
Tuesday 18 February 2020
Chocolate Biscuit Balls/No Bake Desserts -Chocolate Biscuit Balls with Video and step by step photos
Chocolate Biscuit Balls are easy to make delightful snacks for kids with very less ingredients. It can be made in a jiffy and served in no time. Do try out this exotic Chocolate Biscuits Balls and enjoy. You serve these cute little delights as evening snacks or as finger foods for birthday parties. Meanwhile do check out other interesting Evening Snacks, Cakes & Bakes here.
Here’s how to make Chocolate Biscuit Balls with step by step photos…
Sunday 2 February 2020
Thakkali Kai Kootu/Pachha Thakkali Kootu/Green Tomato Kootu - தக்காளி காய் கூட்டு
Thakkali Kai Kootu is a South Indian
delicacy made with raw/green tomatoes/thakkali kai along with dal and fresh
ground coconut paste. It is a very simple, healthy, spicy and tangy kootu that can be
prepared as side dish and served with white rice or rotis. The green tomatoes are not available all the time in the market,
but whenever I find these beautiful, tangy green tomatoes/tomatillos, I make
it a point to buy them and make either kootu or thogaiyal. Do try out this lovely
and healthy Thakkali Kai Kootu and post your comments here. Meanhwile do check
out other interesting and delicious Kootu Varieties and other Sambars/Dal/Rasamvarieties here.
Here’s how to make Thakkali Kadi Kootu with
step by step photos…
Thursday 6 February 2014
White Vegetable Kurma Rcipe/Vellai Kurma Recipe – Restaurant Style/How to make White Vegetable Kurma with step by step photos and Video
I know
most of you must have had Vegetable White Kurma in restaurants served as
accompaniment for chapathis/rotis or pulavs/biryanis. Wondering how to make
this delectable White Vegetable Kurma? It is made by grinding coconut, poppy
seeds, coconut, milk and green chillies. This kurma has a rich and creamy
texture and a very healthy dish. Do
check out other interesting Kurma Varieties here. Also please like, share and subscribe to our Youtube Channel Priyas Virundhu
Tuesday 22 October 2013
Jangiri /Jhangiri – Diwali Special [300 th Post] With Video
Hello
friends,
Today I
am so happy that this post is a double dhamaka for me, because this is my 300th
post and my blog has reached 3.1 lakh pageviews. First of all I would like to thank each and
every one of you for your kind support and encouragement that made all this possible. When I started this blog, I never thought I would be
able to come this far. This journey of blogging is marvelous, the happiest
part is meeting lot of new friends virtually and learning lot of new things every day.
I would once again like to thank all of you for showing your love with your
kind and beautiful words. To celebrate this lovely moment I made Jangiris as a
special treat to each and every one of you. As you all know Jangiri is a traditional and authentic South Indian sweet made with Urad dal with out any fermentation and soaked in sugar syrup made especially during festivals and special occasions.
Here’s
how to make Jangiri/Jhangiri with step by step photos…
Monday 22 July 2013
Rava Kichadi Recipe/Masala Rava Kichadi Recipe/Semolina Masala Kichadi/Masala Kichadi Recipe/How to make Masala Kichadi Recipe with step by step photos and Video
We
usually make rava upma and sometimes get bored. My mom used to make colourful rava
kichadi as an alternative to rava upma. The bright yellow color of the kichidi
and mild aroma of the masala gives it a unique flavour. This is a very healthy
and filling breakfast made in most of the South Indian homes. Meanwhile do check out other interesting and tempting Rava/Sooji/Semolina Recipes here and Breakfast varieties here. Please check out the short video on how to make Masala Rava Kichadi here.
Here’s
how to make Masala Rava Kichadi with step by step photos…
Saturday 8 June 2013
Arai Keerai Poriyal Recipe/Greens Stir Fry/Healthy Keerai Poriyal/அரைக் கீரை பொரியல்/How to make Arai Keerai Poriyal with step by step photos and Video in both English and Tamil
This is
a simple and healthy keerai poriyal made in South Indian homes. It tastes
delectable and serves perfect side dish for any rice varieties. We get lots of
different types of keerai’s in South India when compared to other places, in
most of the houses it is made at least 3 – 4 days a week. One keerai variety
included everyday in our food is one healthy choice of living. Do check out other interesting and healthy Keerai Recipe here and Different Keerai Varieties here
Here’s
how to make Arai keerai poriyal with step by step photos…
Wednesday 3 April 2013
Pesarattu Recipe/Green Gram Dosa Recipe/Pesarattu Recipe/How to make Pesarattu with step by step photos and Video
Pesarattu
is a very unique and a
delicious dosa/crepe from Andhra Pradesh. It is made with whole green gram, the kids
fall in love with this pesarattu for its
green color. It is very healthy and protein packed breakfast. This dosa does not need fermentation, can be made immediately after grinding.
Health benefits: It is highly rich in fiber and protein. One cup of cooked green gram contains about 15 g of fiber and 14 g of protein. It has both insoluble and water soluble fiber. The water soluble fiber helps in reducing the cholesterol level. It digests slowly and gradually releases glucose, there by stabilizing the blood sugar level. Now lets see how to make pesarattu. Meanwhile do check out other interesting and healthy Breakfast
Recipes here.
Here's how to make it with step by step photos and video...
Thursday 21 February 2013
Vegetable Pongal Recipe/Vegetable Kaara Pongal Recipe/Kaaikari Pongal/Pongal with vegetables/How to make Vegetable Kaara Pongal with step by step photos and Video
Vegetable Pongal is a healthy breakfast or lunch
recipe that can be served with sambar or chutney or can be even served without
any side dish. Vegetable Pongal is one whole meal, which is loaded with
vitamins, minerals and fiber from vegetables, plus proteins and carbohydrates
from rice and dal. It is a very filling and satisfying dish which keeps our day
going. This is yet another way to include vegetables in our diet and lead a
healthy life. Do try out this Vegetable Kaara Pongal and post your comments.
Please like, share and subscribe to Priya’s Virundhu Channel for more delectable and
healthy recipes. Meanwhile do check out other interesting Breakfast recipe here and other Video Recipes here.
Here’s how to make Vegetable Kaara Pongal with step
by step photos and video…
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