I am
happy to be part of IFC – International Food Challenge initiated by Mrs.
Saraswathi Tharagaram of Saras yummy bites and Mrs. Shobana Sekar of Kitchensecrets and snippets. The objective of this challenge is to explore the world
cuisine, try and taste international recipes and learn about different heritage
and food in other parts of the world. Thank you very much Sara and Shobana for
this wonderful challenge.
The
very first challenge in IFC for this month is the Cantonese Cuisine which is
one of the main cuisines of China.