Showing posts with label Bachelors Corner. Show all posts
Showing posts with label Bachelors Corner. Show all posts

Wednesday 30 July 2014

Grilled Pineapple – How to Grill Pineapple

Are you looking for a simple and elegant dessert? Then here it is - Grilled Pineapple. Grilling the pineapple, ties together the natural sweetness of the pineapple along with caramelized sugar of the applied glaze along with mild spiciness of the black pepper powder. This Grilled pineapple, is a perfect crowd pleasing exotic dessert. I have already posted Grilled Eggplant salad and Grilled Chicken –Indian style, to continue the theme I have come up with Grilled pineapple. Do try it out friends and post your feedback.

Here’s how to make Grilled Pineapple with step by step photos…

Saturday 26 July 2014

Indian Style Grilled Chicken Recipe/Grilled Chicken with Indian Spices/Grilled Chicken Recipe/How to make Grilled Chicken Recipe with Step by Step Photos

Grilled food has become a trend in Chennai; I come across lot of people who go in search of best restaurants for grilled food. In my last post I did share a Grilled Eggplant Salad for vegetarian lovers and today I am going to share the Grilled Chicken with Indian masala for chicken lovers. This grilled chicken is so easy and is a best proof that anybody can cook. This grilled chicken is one of the best party foods, when you have to feed large crowd. And also, it is my treat for the bachelors who have been requesting me for some easy and hassle free chicken recipes. Do try it out friends, this chicken will surely loot your heart and the taste will linger around your mouth for a very long time. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc hereMutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make Indian Style Grilled Chicken with step by step photos…

Friday 18 July 2014

Grilled Eggplant Salad – North African Delight

Hello Friends,

Today I will be sharing with you all a very vibrant, colourful and exotic Grilled Eggplant salad. I came across this recipe in Master chef South Africa and fell immediately in love with it. Anything healthy, quick and easy to make, then I try it right away and believe it or not this salad is surely mind blowing.

Here’s how to make Grilled Eggplant Salad with step by step photos…

Monday 14 July 2014

Dill Leaves Paratha/Dill Leaves Paratha Recipe/How to make Dill Leaves Paratha

Today, I am going to share with you all a very flavourful and aromatic Dill leaves paratha. I know you all must be wondering, about my disappearance from blogging world. After moving back to Chennai, things are really busy and hectic and I am extremely sorry for the same, but I thank all the readers, visitors, friends and co-bloggers for the continuous support and encouragement. Anyway friends do try out this Dill leaves Paratha and have a great day. Also check out Dill leaves vadai here.

Here’s how to make Dill Leaves Paratha with step by step photos…


Sunday 15 June 2014

Thayir Semiya/Yogurt Semiya/Curd SemiyaThayir Semiya Recipe

After having moved back to Chennai, things are really hectic at my end so I am really sorry for not posting recipes regularly. I hope and wish the wood work at my home gets completed soon, so that I will be able to cook, click and post lot more delectable recipes from my kitchen. Anyway, for today I am going to post a very simple, quick and easy thayir semiya/curd semiya. Thayir semiya can be had as an alternative to thayir sadam, which actally perfect for these hot summer days. Do try out this delectable and mouthwatering thayir semiya and post your feedback as well friends. Meanwhile do check out other interesting Breakfast Recipes here.

Here’s how to make Thayir Semiya/Curd Semiya with step by step photos…

Thursday 22 May 2014

Cheppankizhangu Fry/Taro Fry/Arbi Fry

Hello Friends,

Today I am going to share a very authentic, traditional and addictive Cheppankizhangu/Taro/Arbi fry of Tamil Nadu. Are you really tired of cooking? Then here’s one simple solution, make this cheppankizhangu fry, serve it with yogurt/curd and white rice. It will be a divine, lovely and simple meal. So what are you guys waiting for? Do try it out and post your feedback.

Here’s how to make Cheppankizhangu fry with step by step photos….

Friday 2 May 2014

Chicken Pakora Recipe/Chicken Pakoda Recipe/Kozhi Pakoda/How to make Chicken Pakora Recipe with step by step photos & Video in both English & Tamil

We are always on a search for new and delectable starters either for party or for evening snacks or even as side dish. One such easy, quick and tempting starter is Chicken pakora found in most of the restaurant menus. This chicken pakora is very addictive and you will finish the whole plate in no time.  Do try out this irresistible chicken pakora and let me know. The best part of this recipe is, even the bachelors can make it in no time. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc hereMutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make Chicken Pakora with step by step photos….

Saturday 29 March 2014

Bachelors Karuvepillai Kuzhambu – No Grinding/Easy Karuvepillai Kuzhambu

Karuvepillai Kuzhambu/Curry leaves kuzhambu is a traditional, authentic and healthy made in Tamil Nadu (South India). I have already posted the authentic karuvepillaikuzhambu which involves grinding the curry leaves with other spices. But today I am sharing a simple, easy and shortcut method to make the same flamboyant kuzhambu but without grinding. Now, even bachelors can make karuvepillai kuzhambu with this fool proof method. Check out other delectable South Indian Kuzhambu Varieties here.

Here’s how to make Karuvepillai Kuzhambu with step by step photos….


Thursday 27 March 2014

Ajwain Paratha/Omam Paratha/Carom Seeds Paratha/How to make Triangle Parathas

I have been making different types of easy and quick paratha a lot lately, the hidden reason behind it is to pack lunch for my girls. This ajwain paratha is one such paratha. It is a flavourful and delicious paratha that can be made in no time and is a perfect lunch box recipe. Ajwain/Omam is very a common and a handy herb/seed in Indian households which helps in getting rid of stomach pain, indigestion and flatulence. Not only as a good digestive aid it has other health benefits as well. Ajwain is very useful in relieving sinus problems, cold and congestion. A quick tip, before going into the recipe, crush a few seeds of ajwain tie it in a soft cloth and heat the bundle over a warm tawa. Apply this warm bundle over the chest to relieve congestion.  Having said a few things about ajwain, let’s move on to the recipe. Check out other different types of  chapathis/parathas here.

Here’s how to make Ajwain/Omam paratha with step by step photos…

Saturday 15 March 2014

Lemon Dal [Thoor Dal with Lemon] Recipe/Nimmakaya Pappu Recipe/How to make Lemon Dal with step by step photos

Lemon Dal/Nimmakaya pappu is a very special, simple to make delicious and comforting dal. It is a very popular and a common dish prepared in AndhraPradesh –South India. This simple yet delectable lemon dal is tangy and perfectly balanced with the addition of green chillies and red chillies.

Here’s how to make Lemon Dal with step by step photos…

Friday 14 March 2014

Aloo Jeera/Potatoes with Cumin seeds

Aloo Jeera is a simple. yet a very flavourful and delectable side dish for potato lovers. It is wonderful accompaniment for rice or rotis or breads and just makes a wholesome meal. Cumin seeds is a very common ingredient in each and every Indian kitchen. Apart from the unique flavour and taste cumin seeds have numerous health benefits. They have good amount of iron to fight anemia, so adding cumin seeds in our everyday cooking improves the iron level in our blood. The most well-known health benefit of cumin seeds is, it controls stomach pain, helps in digestion, nausea and morning sickness. Regular intake of cumin seeds in our diet helps in fighting common cold because of its antiseptic properties. Ok, I think now I will now move on to the recipe. Check out other delectable potato dishes here...

Here’s how to make Aloo Jeera with step by step photos…



Thursday 13 March 2014

Carrot Kosumalli/Carrot & Moong Dal Salad

Today I am going to share with you all a very simple, healthy and colourful salad/kosumalli. Kosumalli is a salad made with raw vegetables and soaked moong dal. Kosumalli is a very popular and traditional salad prepared on special festival days, weddings and meals in South India.

Here’s how to make Carrot Kosumalli with step by step photos…

Tuesday 4 March 2014

Spinach & Sundried Tomatoes Pasta/Spinach & Sundried Tomates Pasta Recipe with step by step photos

I love to eat pasta, but I am not a cheese person. So most of the times, I try to avoid as much cheese as possible, but my kids love cheese to the core. Today I made creamy, healthy, tangy and flavorful pasta without adding cheese, it was really a winner. The addition of milk made it creamy, the addition of spinach made it healthy, addition of sun dried tomatoes gave some tanginess and the rest of all the ingredients gave a boost to the whole dish. Do check out other delectable pasta varieties here...

Here’s how to make Spinach Pasta with sun dried tomatoes with step by step photos…

Sunday 2 March 2014

Fish Moilee Recipe/Meen Moilee Recipe[Molee] – Kerala Special/Fish Moilee Recipe with step by step photos

Fish Moilee is a very famous South Indian – Kerala special made with coconut milk , green chillies and spices. Meen Moilee is extremely easy to make, it is really very mild and perfect for even younger kids. Try out this traditional and authentic dish of Kerala and have a great day.

Here’s how to make Fish Moilee with step by step photos…

Thursday 27 February 2014

GarvaNu – Wheat Flour Kheer [Gujarati Delight]/Wheat Flour Paayasam/Godhumai Maavu Paayasam

Today I am sharing with you all friends, readers, followers and subscribers a very happy and sweet news. From now on priyas virundhu is no more with blogspot, we have our own domain www.priyasvirundhu.com. So friends please keep visiting and encouraging us as always. Thank you all for your kind support and encouragement.

GarvaNu is a kheer from South of Gujarat. I came across this special and authentic recipe of Gujarat in Rishtey channel. The aroma of the roasted wheat flour and combined together with the flavourful cinnamon powder is just tantalizing. The GarvaNu is not supposed to be cloyingly sweet, but you can very well adjust the sweetness according to your taste. Try out this luscious kheer and have a great day. Do check out other delightful Paysam/Kheer varieties here.

Here’s how to make GarvaNu with step by step photos…

Wednesday 26 February 2014

More Kuzhambu/Mor Kuzhambu [Without Vegetables]

Today I am going to share a very basic, common, simple and appetizing more kuzhambu made in almost all the houses of Tamil Nadu. Usually I add vegetables to more kuzhambu, but today my refrigerator was empty and I was kind of lazy to do shopping. So I ended up making a plain more kuzhambu without any vegetables, but I promise you all that I will be posting more kuzhambu with vegetables real soon. For now enjoy this simple and divine more kuzhambu. Check out other South Indian Kuzhambu varieties here...

Here’s how to make More kuzhambu with step by step photos…

Monday 24 February 2014

Easy & Quick Rasam with Rasam Powder/Instant Tomato Rasam/Instant Tomato Rasam Recipe

Rasam is a staple South Indian Soup eaten with steamed rice or drank as such as soup. I just love rasam, when I am in no mood to cook then I make this simple and quick rasam with potato fry and enjoy my day. Do check out other RasamVarieties by clicking here.

Here's how to make Rasam with step by step photos...

Thursday 13 February 2014

Chicken Tikka Recipe Made in Oven/Chicken Tikka Recipe/Chicken Tikka in Oven with step by step photos

Chicken Tikka is a very popular and authentic dish in the Indian subcontinent. Not only in India or Pakistan it is very famous around the world and seen in most of the restaurant menus. The word “Tikka” means “bits” or “pieces”. Chicken Tikka is traditionally made with small pieces of boneless chicken, by marinating them with mixture and spices and yogurt, then threaded in skewers and baked in clay-based oven called the tandoor. Chicken Tikka is most places is also grilled over red-hot coals and brushed with ghee for added flavor and taste. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc hereMutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make chicken tikka with step by step photos…

Monday 10 February 2014

Whole Chicken Roast Recipe [With Indian Tandoori Masala]/Whole Chicken Roast with Indian Spices with step by step photos

Today I am going to share with you all a very delicious and easy whole chicken roast infused with all Indian spices and oven roasted. With not much of introduction I am moving on to the recipe. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc hereMutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make Whole Chicken Roast with step by step photos…

Sunday 9 February 2014

Onion Chicken Fry Recipe/Onion Chicken Fry/How to make Onion Chicken Fry with step by step photos

Are you looking for a quick, hassle free chicken fry without any grinding, then here it is – Onion chicken fry. It is perfect for bachelors and if you are really in a hurry to cook something fast, delicious and mouth-watering. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc hereMutton/goat Meat Recipes,Fish & Egg Recipes.

Here’s how to make Onion Chicken Fry with step by step photos…