Vanilla Custard Ice cream Recipe/Custard Ice cream Recipe/How to make Vanilla Custard Ice cream step by step photos & Video

Today’s recipe is Vanilla Custard Icecream – rich creamy and super tempting Ice cream. Who can resist to this tempting Icecream, just try it out friends and post your comments here. Also please like, share and subscribe to our Youtube Channel-Priyas Virundhu. Meanwhile do check out other interesting Ice creams,Milkshakes, Smoothies etc here.

Here’s how to make Vanilla Custard Ice Cream with step by step photos and Video...

Instant Maangai Oorgai Recipe/Easy & Quick Mango Pickle/Instant Mango Pickle/5 Minute Mango Pickle/How to make Instant Mango Pickle with step by step photos & Video

Instant Maangai Oorgai - as the name says, can be made in jiffy yet will taste delectable, spicy and irresistible. This instant mango pickle is made with very little ingredients; the key to the pickle is, the mango has to be chopped to fine pieces. Do try out this Mango Pickle recipe and post your comments here. Meanwhile do check out other interesting Pickle recipes and other Raw Mango and Ripe Mango Recipes here. Also Please like, share and subscribe to my YouTube Channel Priyas Virundhu.

Here’s how to make Instant Mango Pickle with step by step photos & Video…

Kothavarangai Poriyal Recipe/Cluster Beans Stir Fry Recipe/How to make Kothavarangai Poriyal with step by step photos

Kothavarangai Poriyal/Cluster Beans Poriyal is yet another easy and healthy poriyal/side dish recipe made very commonly in South India. Cluster beans/kothavarangai is extremely good for diabetes, great for heart, regulates blood pressure, strengthens the bones and aids digestion. This is a very simple and divine poriyal made with very few ingredients and finally garnished with freshly grated coconut. If you are serving for diabetic patients, you can very well skip the coconut. Do try out this healthy Kothavarangai Poriyal and post your comments here. Meanwhile do check out other interesting and healthy VegetarianPoriyal/Varuval Recipes here.

Here’s how to make Kothavarangai Poriyal with step by step photos…

Chettinad Mutton Kuzhambu Recipe/Kaaraikudi Mutton Kuzhambu Recipe/How to make Chettinad Mutton Kuzhambu with step by step photos and Video

Today, I am going to share Karaikudi/Chettinad special Mutton Kuzhambu. Chettinad recipes are spicy, aromatic, bursting with flavours because of the freshly roasted and ground masala. This mutton gravy is cooked with perfect blend of freshly ground spices along with shallots/sambar vengayam. Do try out this spicy and fingerlicking Chettnad Mutton Kuzhambu and post your comments here.Meanwhile check out other interesting Mutton Recipes, Chicken Recipes and Fish Recipes here.

Here’s how to make Chettinad Mutton Kuzhambu with step by step photos & Video…

Naarthangai Rasam/Citron Rasam/How to make Naarthangai Rasam with step by step photos and Video

Naarthangai Rasam is a very flavourful and healthy rasam variety that can be made in jiffy. Naathangai has numerous medicinal values, aids digestion and is loaded with vitamin C. Do try out this Naarthangai Rasam and post your comments here. Meanwhile also check Naarthangai Oorgai/Pickle, Naarthagai Rice and other delectable Rasam Varieties here.

Here’s how to make Naarthangai Rasam with step by step photos and Video…

Mutton Ghee Roast Recipe/Mangalore Special Mutton Ghee Roast/How to make Mutton Ghee Roast with step by step photos Video

Mutton Ghee Roast is a special delicacy of Mangalore. The mutton is cooked with perfect blend of fresh ground spices, along with ghee which makes this dish aromatic and loaded with flavour. This mutton ghee roast will melt in your mouth. Do try out this Mutton Ghee Roast and post your comments here. Do check out the short video on How to make Mutton Ghee Roast. Please like, share and subscribe to our new You Tube Channel Priyas Virundhu -https://www.youtube.com/channel/UCTsVaemF70ifZPLfgtEvMjg .  Also check out Chicken Ghee Roast which I have posted earlier. You can serve this Mutton Ghee Roast with Milagai Killi Potta Sambar, white rice, or with roits/chapatis.

Here’s how to make Mutton Ghee Roast Recipe with step by step photos and Video...

Vegetable Macaroni Pasta Recipe-Indian Style/Mixed Vegetable Macaroni Recipe/Macaroni Recipe/How to make Vegetable Macaroni Indian Style with step by step photos and Video

Vegetable Macaroni Pasta is a lovely, colorful and extremely tasty pasta. Not all pasta recipes have to be made with cheese, this Veg Macaroni Pasta is the perfect example for it. It is a delectable and healthy bowl of Macaroni made with perfect blend of Indian Spices and colorful vegetables. Do try out this Veg Macaroni Pasta, your family members, especially kids will fall in love with it. Please do not forget to like,share and subscribe to Priya’s Virundhu Youtube Channel. Also check out other interesting Pasta Recipes here

Here's how to make Vegetable Macaroni Pasta with step by step photos and video...

Thaen Thinai Recipe/Thaennum Thinaiyum/Thinai Urundai/Fox Millet Ladoo with Honey/Millet Ladoo/How to make Thaen Thinai with step by step photos and video

Thaen Thinai/Thinai Urundai is a very healthy, popular and an ancient recipe dates back to sangam period and is dedicated to Lord Murugan in Tamil Nadu. This foxtail Millet ladoo/urundai can be made in a jiffy and is absolutely divine. Thinai is rich in dietary fiber and minerals such as iron, copper, and zinc which helps to keep our body strong and boost our immunity. Thinai has a wonderful capability to regulate and bring down the blood sugar level to a great extent. Thinai is loaded with Calcium helps in building strong bones. Do try out this healthy Thinai/Foxtail Millet Ladoo and enjoy with your family and have a great day. Meanwhile do check out other healthy Millet Recipes here. Also check out other interesting Sweet Recipes here and Ladoo Varieties here.

Here’s how to make Thaen Thinai Urundai with step by step photos…

Ingredients

Thinai/Foxtail Millet	1 cup
Honey/Thaen	¼ cup
Ghee [Melted Ghee]	2 tsp
Cardamom/Elachi Powder	¼ tsp or 2 crushed

Preparation Time: 15 minutes                      Recipe Category: Snacks, Neivedhyam

Cooking Time: 5-6 minutes                           Recipe Cuisine: Tamil Nadu, India

Author: Priya Anandakumar

Bhindi Masala Recipe/Okra Masala/Vendakkai Masala- North Indian Special Subzi- Bhindi Masala Recipe with Video

Bhindi Masala is a very popular and common North Indian side dish bursting with flavours and is served with rotis/chapathis or even with rice etc. The bhindi/ladies finger is stir fried and added to perfect blend of spices, onions and tomatoes and made into a semi dry gravy. This Bhindi Masala can be served for lunch or dinner and is a perfect lunch box recipe. Do try out this tempting and healthy Bhindi Masala and post your comments here. Meanwhile do check out other interesting North Indian side dishes, gravies, sambars, dals here.

Here’s how to make Bhindi Masala with step by step photos…

Seppankizhangu Puli Kuzhambu/Seppankizhangu Kara Kuzhambu/Colaccasia or Taro Kuzhambu Recipe with Video–Tamil Nadu Special

Seppankizhangu Kara Kuzhambu is a very popular and super tempting tangy gravy from Tamil Nadu. It is a very simple and easy gravy that can be served with white rice and appalam or as side dish for idlis, dosas etc. I have used Thallippu Vadagam to make the kuzhambu, you can very well replace it with mustard seeds, cumin seeds, fenugreek seeds and urad dal. Do try out this tempting Seppankizhangu Puli Kuzhambu and post your comments here. Also check out other interestingSouth Indian Kuzhambu varieties here and other Vegetarian Gravies here.

Here’s how to make Seppankizhangu Puli Kuzhambu with step by step photos…

Mutton Uppu Kari Recipe/Salted Mutton Fry/ Uppu Kari/Chettinad Mutton Uppu Kari- Chettinad Special Mutton Uppu Kari with Video and step by step photos

Today, I am going to share a very simple, delectable, spicy and super tempting Mutton Uppu Kari. Chettinad Mutton Uppu Kari is a very special recipe made with very little ingredients but taste extremely fabulous. Do check out the video for the delectable mutton uppu kari and enjoy. Note: Use only gingelly oil for this recipe, do not skip the shallots and adjust the spice level according to your family needs. Meanwhile do check out Chicken Uppu Kari/Kozhi Uppu Kari I posted earlier here and also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc here, Mutton/goat Meat Recipes,Fish & Egg Recipes

Here’s how to make Mutton Uppu Kari with step by step photos…

Chocolate Biscuit Balls/No Bake Desserts -Chocolate Biscuit Balls with Video and step by step photos

Chocolate Biscuit Balls are easy to make delightful snacks for kids with very less ingredients. It can be made in a jiffy and served in no time. Do try out this exotic Chocolate Biscuits Balls and enjoy. You serve these cute little delights as evening snacks or as finger foods for birthday parties. Meanwhile do check out other interesting Evening Snacks, Cakes & Bakes here.

Here’s how to make Chocolate Biscuit Balls with step by step photos…

Thakkali Kai Kootu/Pachha Thakkali Kootu/Green Tomato Kootu - தக்காளி காய் கூட்டு

Thakkali Kai Kootu is a South Indian delicacy made with raw/green tomatoes/thakkali kai along with dal and fresh ground coconut paste. It is a very simple,  healthy, spicy and tangy kootu that can be prepared as side dish and served with white rice or rotis. The green tomatoes are not available all the time in the market, but whenever I find these beautiful, tangy green tomatoes/tomatillos, I make it a point to buy them and make either kootu or thogaiyal. Do try out this lovely and healthy Thakkali Kai Kootu and post your comments here. Meanhwile do check out other interesting and delicious Kootu Varieties and other  Sambars/Dal/Rasamvarieties here.

Here’s how to make Thakkali Kadi Kootu with step by step photos…

White Vegetable Kurma Rcipe/Vellai Kurma Recipe – Restaurant Style/How to make White Vegetable Kurma with step by step photos and Video

I know most of you must have had Vegetable White Kurma in restaurants served as accompaniment for chapathis/rotis or pulavs/biryanis. Wondering how to make this delectable White Vegetable Kurma? It is made by grinding coconut, poppy seeds, coconut, milk and green chillies. This kurma has a rich and creamy texture and  a very healthy dish. Do check out other interesting Kurma Varieties here.  Also please like, share and subscribe to our Youtube Channel Priyas Virundhu

Here’s how to make White Vegetable Kurma with step by step photos…

Jangiri /Jhangiri – Diwali Special [300 th Post] With Video

Hello friends,

Today I am so happy that this post is a double dhamaka for me, because this is my 300^th post and my blog has reached 3.1 lakh pageviews. First of all I would like to thank each and every one of you for your kind support and encouragement that made all this possible. When I started this blog, I never thought I would be able to come this far. This journey of blogging is marvelous, the happiest part is meeting lot of new friends virtually and learning lot of new things every day. I would once again like to thank all of you for showing your love with your kind and beautiful words. To celebrate this lovely moment I made Jangiris as a special treat to each and every one of you. As you all know Jangiri is a traditional and authentic South Indian sweet made with Urad dal with out any fermentation and soaked in sugar syrup made especially during festivals and special occasions.

Here’s how to make Jangiri/Jhangiri with step by step photos…

Rava Kichadi Recipe/Masala Rava Kichadi Recipe/Semolina Masala Kichadi/Masala Kichadi Recipe/How to make Masala Kichadi Recipe with step by step photos and Video

We usually make rava upma and sometimes get bored. My mom used to make colourful rava kichadi as an alternative to rava upma. The bright yellow color of the kichidi and mild aroma of the masala gives it a unique flavour. This is a very healthy and filling breakfast made in most of the South Indian homes. Meanwhile do check out other interesting and tempting Rava/Sooji/Semolina Recipes here and Breakfast varieties here. Please check out the short video on how to make Masala Rava Kichadi here.

Here’s how to make Masala Rava Kichadi with step by step photos…

Arai Keerai Poriyal Recipe/Greens Stir Fry/Healthy Keerai Poriyal/அரைக் கீரை பொரியல்/How to make Arai Keerai Poriyal with step by step photos and Video in both English and Tamil

This is a simple and healthy keerai poriyal made in South Indian homes. It tastes delectable and serves perfect side dish for any rice varieties. We get lots of different types of keerai’s in South India when compared to other places, in most of the houses it is made at least 3 – 4 days a week. One keerai variety included everyday in our food is one healthy choice of living. Do check out other interesting and healthy Keerai Recipe here and Different Keerai Varieties here

Here’s how to make Arai keerai poriyal with step by step photos…

Pesarattu Recipe/Green Gram Dosa Recipe/Pesarattu Recipe/How to make Pesarattu with step by step photos and Video

Pesarattu is a very unique and a delicious dosa/crepe from Andhra Pradesh. It is made with whole green gram, the kids fall in love with this pesarattu  for its green color. It is very healthy and protein packed breakfast. This dosa does not need fermentation, can be made immediately after grinding.

Health benefits: It is highly rich in  fiber and protein. One cup of cooked green gram contains about 15 g of fiber and 14 g of protein. It has both insoluble and water soluble fiber. The water soluble fiber helps in reducing the cholesterol level. It digests slowly and gradually releases glucose, there by stabilizing the blood sugar level. Now lets see how to make pesarattu. Meanwhile do check out other interesting and healthy Breakfast Recipes here. 

Here's how to make it with step by step photos and video...

Vegetable Pongal Recipe/Vegetable Kaara Pongal Recipe/Kaaikari Pongal/Pongal with vegetables/How to make Vegetable Kaara Pongal with step by step photos and Video

Vegetable Pongal is a healthy breakfast or lunch recipe that can be served with sambar or chutney or can be even served without any side dish. Vegetable Pongal is one whole meal, which is loaded with vitamins, minerals and fiber from vegetables, plus proteins and carbohydrates from rice and dal. It is a very filling and satisfying dish which keeps our day going. This is yet another way to include vegetables in our diet and lead a healthy life. Do try out this Vegetable Kaara Pongal and post your comments. Please like, share and subscribe to Priya’s Virundhu Channel for more delectable and healthy recipes. Meanwhile do check out other interesting Breakfast recipe here and other Video Recipes here.

Here’s how to make Vegetable Kaara Pongal with step by step photos and video…