Mango Custard Recipe/Mango Custard/How to make Mango Custard with step by step photos

Mango Custard is a luscious, simple and easy to make dessert. Now that loads of mangoes are available in the market, you can make Mango Custard and surprise your kids and family members. Do try out this delicious Mango Custard and post your comments here. Meanwhile do check out other interesting Mango recipes here and Summer SpecialJuice/Milkshakes/Smoothies here.

Here’s how to make Mango Custard Recipe with step by step photos…

Vegetable Macaroni Pasta Recipe-Indian Style/Mixed Vegetable Macaroni Recipe/Macaroni Recipe/How to make Vegetable Macaroni Indian Style with step by step photos and Video

Vegetable Macaroni Pasta is a lovely, colorful and extremely tasty pasta. Not all pasta recipes have to be made with cheese, this Veg Macaroni Pasta is the perfect example for it. It is a delectable and healthy bowl of Macaroni made with perfect blend of Indian Spices and colorful vegetables. Do try out this Veg Macaroni Pasta, your family members, especially kids will fall in love with it. Please do not forget to like,share and subscribe to Priya’s Virundhu Youtube Channel. Also check out other interesting Pasta Recipes here

Here's how to make Vegetable Macaroni Pasta with step by step photos and video...

Thaen Thinai Recipe/Thaennum Thinaiyum/Thinai Urundai/Fox Millet Ladoo with Honey/Millet Ladoo/How to make Thaen Thinai with step by step photos and video

Thaen Thinai/Thinai Urundai is a very healthy, popular and an ancient recipe dates back to sangam period and is dedicated to Lord Murugan in Tamil Nadu. This foxtail Millet ladoo/urundai can be made in a jiffy and is absolutely divine. Thinai is rich in dietary fiber and minerals such as iron, copper, and zinc which helps to keep our body strong and boost our immunity. Thinai has a wonderful capability to regulate and bring down the blood sugar level to a great extent. Thinai is loaded with Calcium helps in building strong bones. Do try out this healthy Thinai/Foxtail Millet Ladoo and enjoy with your family and have a great day. Meanwhile do check out other healthy Millet Recipes here. Also check out other interesting Sweet Recipes here and Ladoo Varieties here.

Here’s how to make Thaen Thinai Urundai with step by step photos…

Ingredients

Thinai/Foxtail Millet	1 cup
Honey/Thaen	¼ cup
Ghee [Melted Ghee]	2 tsp
Cardamom/Elachi Powder	¼ tsp or 2 crushed

Preparation Time: 15 minutes                      Recipe Category: Snacks, Neivedhyam

Cooking Time: 5-6 minutes                           Recipe Cuisine: Tamil Nadu, India

Author: Priya Anandakumar

Ragi Sweet Semiya Recipe/Finger Millet Sweet Semiya Recipe/Kezhvaragu Inippu Semiya/How to make Ragi Sweet Semiya with step by step photos

Ragi Sweet Semiya/Vermicelli is one of the easiest breakfast/evening snacks that can be made in a jiffy. Ragi Semiya can be prepared both in savory/spicy or sweet version; I have already shared the Ragi Semiya Upma[spicyversion] earlier. In this sweet version, I have used cane sugar[nattu sakkarai], you can very well replace it with regular sugar as well. Ragi Semiya is loaded with calcium, vitamins and minerals, addition of grated coconut and cane sugar makes it one super healthy breakfast and keeps your day going. I have used the store bought Ragi Semiya, which can also be replaced with homemade Ragi Idiyappam. Do try out this Ragi Sweet Semiya and post your comments here. Meanwhile do check out other interesting Sevai and Semiya Recipes here and other delicious Breakfast Recipes here.

Here’s how to make Ragi Sweet Semiya with step by step photos…

Lassi Recipe/Sweet Lassi Recipe/Punjabi Sweet Lassi Recipe/How to make Sweet Lassi with step by step photos

Lassi is a traditional, authentic and delicious Punjabi beverage. One full glass of lassi is perfect one to beat the summer heat. This rich, creamy and sweetened drink is very popular and common beverage, served by street vendors in matkas [clay pots] in the Northern States of Punjab, Delhi, Rajasthan etc. We can make salted, sweetened or masala lassi with yogurt/curd as the main ingredient. The key to make a good lassi is to use a very thick, cold, fresh and creamy yogurt/curd/Thayir. Do try out this super rich, creamy and tempting Sweet Lassi and post your comments here. Meanwhile do check out other Lassi’s/Juices/Icecreams/Smoothies/Milkshakes here.

Here’s how to make Sweet Lassi with step by step photos…

Arisi Thengai Payasam Recipe/Thengai Arisi Payasam/Coconut Payasam/Coconut Kheer with step by step photos/How to make Arisi Thengai Payasam/தேங்காய் அரிசி பாயசம் செய்வது எப்படி –Tamil New Year Special Recipe

Arisi Thengai Payasam is a special traditional payasam made for special occasions, festivals and as neivedhyam[special offering for god] for pooja. Arisi Thengai Payasam as the name implies is made with perfect blend of coconut, rice and Jaggery/vellam. I made this Arisi Thengai Payasam for this Tamil New Year and thought of sharing it with you all. Do try out this rich and divine payasam and post your comments here. Meanwhile do not forget to check out other Tamil NewYear Recipes here and other Payasam Recipes here.

Here’s how to make Arisi Thengai Payasam with step by step photos…

Poori/Poorie Recipe/Puri Recipe/How to make perfect Poori at home

Poori is the most famous and loved Breakfast recipe among all the age groups. They are made with whole wheat flour and sometimes with All Purpose Flour also. Poori can be made in jiffy and need very less ingredients, but you need take care of certain tips and tricks for perfect pooris, which I have shared in this post. Do try out this fluffy pooris and post your comments here. Meanwhile do check out other interesting Poori recipes like Beetroot Poori, Masala Poori, RagiPoori which I have posted earlier. Also check out other healthy and delectable Breakfast Recipes here.

Here’s how to make Poori with step by step photos… 

Chocolate Biscuit Balls/No Bake Desserts -Chocolate Biscuit Balls with Video and step by step photos

Chocolate Biscuit Balls are easy to make delightful snacks for kids with very less ingredients. It can be made in a jiffy and served in no time. Do try out this exotic Chocolate Biscuits Balls and enjoy. You serve these cute little delights as evening snacks or as finger foods for birthday parties. Meanwhile do check out other interesting Evening Snacks, Cakes & Bakes here.

Here’s how to make Chocolate Biscuit Balls with step by step photos…

Medhu Vadai without Onions/Medhu Vadai Recipe/Ulundhu Vadai Recipe for Pandigai/Festivals

Medhu Vadai/Ullundhu Vadai is a very popular and a traditional recipe made in South India in all most all the households especially on festival days for neivedhyam or as simple evening snacks or for breakfast. This vadai recipe is a no onion no garlic version, especially made for neivedhyam. I have posted Medhu Vadai with onions earlier which you can check out in the link. This medhu vadai is crispy, tasty and delectable all by itself, but it is usually served with sambar and coconut chutney. Do try out this Medhu Vadai and post your comments here. Meanwhile do check out other interesting and tempting Starters/Appetizers/Evening Snacks here.

Here’s how to make Medhu Vadai with step by step photos…

Arisi Paruppu Payasam/Rice & Dal Jaggery Kheer –Tamil New Years Day Special

Arisi Paruppu Payasam is a traditional payasam made as neivedhyam/prasadam during festivals and special occasions. Arisi Paruppu Payasam is made by cooking rice & dals with milk and jaggery syrup is added for sweetness. Finally cashew nuts and raisins fried in ghee is added to the payasam. Today, I made this arisi paruppu payasam with boiled milk, but sometimes I make with coconut milk. When coconut milk is added the payasam will taste extravagant and rich. Do try out this Arisi Paruppu Payasam and post your comments here. Meanwhile do check out Pasi Paruppu Payasam/Moong dal Payasam and other interesting Payasam varieties here. Also check out other Tamil NewYears day recipes here and about other Festival Recipes here.

Here’s how to make Arisi Paruppu Payasam with step by step photos…

Paalada Paayasam/Paalada Pradaman/Rice Palada Paayasam

Paalada Paayasam/Pradaman is a traditional and mouth watering dessert of Kerala and holds an important place in Sadya. Rice Ada is nothing but rice flakes which are then cooked with milk and sugar until it thickens and turns to light pink color. Originally rice ada/flakes are prepared by soaking the rawrice, grinding, making thin ada’s and steam cooking them. But here I have used the store bought Rice Ada and followed the instructions given in the pack. Do try out this rich and creamy Paalada Pradaman and post your comments here. Meanwhile do check out other interesting Paayasam/Kheer varieties here and other interesting sweet recipes here.

Here’s how to make Paalada Pradaman with step by step photos…

Pori Arisi Urundai/Arisi Urundai With Jaggery – Sweet Rice Balls with Jaggery

Pori Arisi Urundai is a Sweet Rice Balls made with either idli rice or parboiled rice/puzhungal arisi and jaggery. This pori arisi urundai is usually made on fasting days especially in the month of Puratasi and offered as neivedhyam for Lord Balaji. This pori arisi urundai is a very healthy recipe, it can also be made as evening snacks for kids. Do try out this healthy and tempting Pori Arisi Urundai and post your comments here. Meanwhile do check out other interesting Ladoos/Urundai and other sweet varieties here.

Here’s how to make Pori Arisi Urundai with step by step photos…

Instant Wheat Flour Appam/Sweet Wheat Appam/Sweet Godhumai Maavu Appam – How to Make Godhumai Maavu Appam with Appam Pan

Wheat Appam is a sweet dish that can be made easily with very little time. This Sweet Appam can be made as neivedhyam for Vinayaka Chathurthi, Krishna Jayanthi, Sathya Naraya Poojai or for any special occasions or just as evening snacks for kids. Do try out this Instant wheat flour appam and post your comments here. Meanwhile do check out Instant Sweet Rava Appam I have posted earlier here.

Here’s how to make Instant Wheat Flour Appam with step by step photos…

Custard Apple Juice/Sitaphal Juice/Seetha Pazham Juice & Health Benefits of Custard Apple

Custard Apple is my all-time favourite; it has a wonderful, sweet and creamy pulp on the inside. Custard Apple is called as Seetha Pazham in Tamil and Sitapal in Hindi with enormous health benefits. The one difficult task in custard apple is extracting the pulp without seeds, but I have shared an easy way to do it. Since Custard Apple season has started, I wanted to share this rich and creamy juice with you all. Do try out this refreshing and heavenly tasting Custard Apple Juice and post your comments here. Meanwhile do check out other interesting and super refreshing Milkshakes/Icecreams/Juices/Smoothies here.

Here’s how to make Custard Apple Juice with step by step photos…

Ragi Poori/Kezhvaragu Poori /Finger Millet Poori Recipe – How to Make Ragi Poori

Ragi/Kezhvaragu Poori is a great alternative for the regular wheat flour pooris. It is one easy way to include ragi/kezhvaragu in our kids diet. Do try out this tempting and easy to make pooris and post your comments here. Meanwhile do check out other interesting chapathis/pooris/parathas/naans  and breakfast varieties here.

Here’s how to make Ragi/Kezhvaragu Poori with step by step photos …

Oreo Milkshake – How to Make Oreo Milkshake/Oreo Milkshake Recipe with step by step photos-Kids Delight

Oreo Milkshake is one of the easiest milkshakes to make with very less ingredients. You want to surprise your kids or guest in no time, then you must surely try out this oreo milkshake. Do try out this super creamy and rich milkshake and post your comments here. Meanwhile check out other interesting Smoothies/Milkshakes/Ice creams here.

Here’s how to make Oreo Milk Shake with step by step photos…

Masala Poori/Masala Poori Recipe/How to make Masala Poori

Masala Poori is a twist to the regular poori with added spices, which makes it even more special. Poori is one of the favorite breakfast items, among all age groups. Kids love poori and with added masala make it even more special. Do try out this super delicious Masala Poori and post your comments here. Meanwhile do check out other interesting Chapatis/Pooris/Rotis/Naans here.

Here’s how to make Masala Poori with step by step photos…

Black Urad Dal Ladoo/Karuppu Ullundhu Urundai/Karuppu Ullundhu Ladoo/கருப்பு உளுந்து உருண்டை –Black Urad Dal Urundai with Jaggery with Video in English & Tamil

Black Urad Dal Ladoo/Karuppu Ullundhu Urundai is a very tasty and healthy snack that can be made in no time with very less ingredients. My grandma used to make it for me and my sister when we were small and now I am making it for my girls. If you have girl child or women at home this is one recipe that you must know to keep them hale and healthy. You must ask me why? Here it is, Black urad dal is one of the richest sources of proteins and Vitamin B which is essential for women. It is loaded with iron, folic acid, calcium, magnesium and potassium which make this black urad dal a perfect health package for pregnant women.

 Another major ingredient in this urundai is jaggery. Jaggery we all know has numerous health benefits, its packed with iron and folate and prevents anaemia and boosts the hemoglobin level, helps in joint pain, is a wonderful blood purifier, controls blood pressure, prevents respiratory problems and is a wonderful alternative to white sugar. 

The third important ingredient is ghee. We all know ghee has incredible health benefits and is one of the treasured food in ayurveda. Ghee plays a vital role in balancing hormones and maintains a healthy cholesterol level. It is loaded with plenty of omega 3 fatty acids along with Vitamin A. Ghee is a good source of energy and one important thing to keep in mind is, it is a source of good fat, great for your heart and skin. Meanwhile do check out other interesting Ladoo Varieties here & other Diwali Sweets & Snacks here.

Here’s how to make Black Urad Dal Ladoo/Karuppu ullundhu Urundai with step by step photos…

Soya Chunks Kola Urundai/Soya Keema Kola Urundai/Meal Maker Kola Urundai/Vegetarian Kola Urundai

Soya chunks kola urundai is an easy evening snack/starter which is loaded with protein. It is a very good alternative for vegetarians and extremely tasty. Do try out this super tempting Soya Chunks Kola urundai and post your comments here. Meanwhile do check out other interesting Starters/evening snacks here and vazhaipoo kolaurundai and vazhakkai kola urundai here.

Here’s how to make Soya Chunks Kola Urundai with step by step photos…

Ullundhu Murukku/Ullutham Paruppu Murukku/Urad Dal Murukku – Easy Diwali Snacks/Deepawali Special Murukku

Today, Iam going to share a very interesting Murukku variety – Ullundhu Murukku with a twist, yet crunchy, tasty, tempting and melts in your mouth. I have already posted the original version of Murukkumade with Urad dal flour, but this one is made by cooking the urad dal and then adding it to the flour. Do try out this irresistible Ullundhu Murukku and post your comments here. Meanwhile do check out other interesting Diwali Snacks andDiwali Sweets here.

Here's how to make Ullundhu Murukku with step by step photos...